مقالات فصلنامه تغذیه و امنیت غذایی، دوره 7، شماره 21.Review of Nutrition Policy Options for Increasing Fruit and Vegetable Consumption in the Populations: Lesson Learned and Policy Implications FullText2.The Effect of Nigella Sativa on Cardio-Metabolic Parameters: A Protocol for A Systematic Review and Meta-Analysis FullText3.Association between Food Insecurity and Weight Disorders of Children and Adolescents in Iranian Population: A Systematic Review and Meta-Analysis FullText4.Food Security Status and Its Related Factors in the Elderly in Yazd FullText5.Is Aflatoxin More in the Milk of Lactating Mothers Who Have Previously Had COVID-۱۹? FullText6.Evaluation of the Quality Characteristics of Probiotic Ice Cream Produced from a Mixture of Camel Milk and Cow Milk during Frozen Storage FullText7.Food Safety and Hygiene Knowledge and Attitudes among the Health-Care Staff in the Southeast Area of Iran FullText8.A comparison of fatty acid profiles in highly-demanded traditional and fA Comparison of Fatty Acid Profiles in Highly Demanded Traditional and Fast Foods in Isfahan, Irands in Isfahan, Iran FullText9.The Effect of Spirulina on Anxiety in Patients with Hypertension: A Randomized Triple-Blind Placebo-Controlled Clinical Trial FullText10.Perceived Barriers and Facilitators to Dairy Consumption among School-Age Children: A Qualitative Study FullText11.Study of antioxidant effects of alcoholic extract of Mentha longifoliStudy of Antioxidant Effects of Alcoholic Extract of Mentha longifolia on Fat Oxidation of High-Consumption Meat Products in Tabrizoxidation of high consumption meat products in Tabriz FullText12.The Relationship between Antioxidants Consumption and Insulin Resistance/Insulin Sensitivity in Type ۲ Diabetes without and with Coronary Stenosis: A Case-Control Study FullText13.The Effectiveness of "Philosophy for Children-Based Educational Program" on Breakfast Consumption of Elementary Students: A Randomized Clinical Trial FullText14.The Role of Probiotics in Improving Alzheimer's Diseaseتاریخ نمایه سازی مقالات: 18 اردیبهشت 1401 - تعداد نمایش اطلاعات ژورنال: 258 آرشیو سال 1402 فصلنامه تغذیه و امنیت غذاییدوره: 9شماره: 1دوره: 8شماره: 4دوره: 8شماره: 3دوره: 8شماره: 2آرشیو سال 1401 فصلنامه تغذیه و امنیت غذاییدوره: 8شماره: 1دوره: 7شماره: 4دوره: 7شماره: 3دوره: 7شماره: 2آرشیو سال 1400 فصلنامه تغذیه و امنیت غذاییدوره: 7شماره: 1دوره: 6شماره: 4دوره: 6شماره: 3دوره: 6شماره: 2آرشیو سال 1399 فصلنامه تغذیه و امنیت غذاییدوره: 5شماره: 2دوره: 5شماره: 3دوره: 5شماره: 4دوره: 6شماره: 1آرشیو سال 1398 فصلنامه تغذیه و امنیت غذاییدوره: 4شماره: 2دوره: 4شماره: 3دوره: 4شماره: 4دوره: 5شماره: 1آرشیو سال 1397 فصلنامه تغذیه و امنیت غذاییدوره: 3شماره: 2دوره: 3شماره: 3دوره: 3شماره: 4دوره: 4شماره: 1آرشیو سال 1396 فصلنامه تغذیه و امنیت غذاییدوره: 3شماره: 1دوره: 2شماره: 4دوره: 2شماره: 3دوره: 2شماره: 2آرشیو سال 1395 فصلنامه تغذیه و امنیت غذاییدوره: 2شماره: 1دوره: 1شماره: 1