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مقالات مجله علوم و فناوری کشاورزی، دوره 25، شماره 5 منتشر شد

چهارشنبه، 17 آبان، 1402
مقالات مجله علوم و فناوری کشاورزی، دوره 25، شماره 5 منتشر شد
مجموعه مقالات مجله علوم و فناوری کشاورزی، دوره 25، شماره 5 که در سال 1402 منتشر شده بود با تعداد 16 مقاله در پایگاه سیولیکا (CIVILICA.com) نمایه سازی و منتشر شد.
مجله علوم و فناوری کشاورزی (Journal of Agricultural Science and Technology) توسط دانشگاه تربیت مدرس به صورت دوماهانه از سال 1379 منتشر می شود.
لیست و عناوین مقالات نمایه شده از دوره 25، شماره 5 این ژورنال به صورت زیر می باشد:

1. Evaluation of Growth Indices, Quality Characteristics, and Source and Sink Relationships in Promising Rice Genotypes


2. Virulence of Entomopathogenic Nematodes against Neotropical Brown Stink Bug (Euschistus heros [Fabricius], Hemiptera, Pentatomidae) and Compatibility with Phytosanitary Products under Laboratory Conditions


3. Response of Some Walnut Genotypes (Juglans regia L.) to Anthracnose Attack (Ophiognomonia leptostyla)


4. Variation of Yield, Morphological Traits, and Essential Oil in Populations of Five Species of Stachys L. in Iran


5. Use of Waste Nutrition Solution in Soilless Ornamental Kale Cultivation under Saline Conditions


6. Seasonal Changes in Black Currant Fruit Quality


7. Role of Seed and Gibberellic Acid on Return Bloom in Olive (Olea europaea L. c.v. ʻTokhme Kabkiʼ)


8. Exploring Wild Tomato Species for Morphological Traits, Mineral Elements and Known Disease Resistance Genes


9. Toxicity of Insecticides against Tomato Leaf Miner, Tuta absoluta, and Its Predators and Determination of Their Residue Dissipation in Tomato Fruits


10. Biological and Two-Sex Life Table Parameters of the Carob Moth, Apomyelois (=Ectomyelois) ceratoniae (Zeller, ۱۸۳۹) (Lep.: Pyralidae) at Various Constant Temperatures


11. Volatile Compounds, Phenolic Content, and Antioxidant Capacity in Sultan Hawthorn (Crataegus azarolus L.) Leaves


12. Vacuum Plasma Investigation for Pistachio Microorganisms Inactivation: Physical and Chemical Study


13. Role of Bacterial Endophytes Associated with Seaweed Species in Nourishing Mexican Lime Seedlings in South of Iran


14. Development of Structure and Control System of Self-Propelled Small Green Vegetables Combine Harvester


15. Mitigating the effects of aflatoxin producing fungus Aspergillus flavus by means of siRNA


16. Analysis of Bread Consumption Preferences by Urban Households, Using Demand System Approach


17. Evaluation of Growth Indices, Quality Characteristics, and Source and Sink Relationships in Promising Rice Genotypes


18. Virulence of Entomopathogenic Nematodes against Neotropical Brown Stink Bug (Euschistus heros [Fabricius], Hemiptera, Pentatomidae) and Compatibility with Phytosanitary Products under Laboratory Conditions


19. Response of Some Walnut Genotypes (Juglans regia L.) to Anthracnose Attack (Ophiognomonia leptostyla)


20. Variation of Yield, Morphological Traits, and Essential Oil in Populations of Five Species of Stachys L. in Iran


21. Use of Waste Nutrition Solution in Soilless Ornamental Kale Cultivation under Saline Conditions


22. Seasonal Changes in Black Currant Fruit Quality


23. Role of Seed and Gibberellic Acid on Return Bloom in Olive (Olea europaea L. c.v. ʻTokhme Kabkiʼ)


24. Exploring Wild Tomato Species for Morphological Traits, Mineral Elements and Known Disease Resistance Genes


25. Toxicity of Insecticides against Tomato Leaf Miner, Tuta absoluta, and Its Predators and Determination of Their Residue Dissipation in Tomato Fruits


26. Biological and Two-Sex Life Table Parameters of the Carob Moth, Apomyelois (=Ectomyelois) ceratoniae (Zeller, ۱۸۳۹) (Lep.: Pyralidae) at Various Constant Temperatures


27. Volatile Compounds, Phenolic Content, and Antioxidant Capacity in Sultan Hawthorn (Crataegus azarolus L.) Leaves


28. Vacuum Plasma Investigation for Pistachio Microorganisms Inactivation: Physical and Chemical Study


29. Role of Bacterial Endophytes Associated with Seaweed Species in Nourishing Mexican Lime Seedlings in South of Iran


30. Development of Structure and Control System of Self-Propelled Small Green Vegetables Combine Harvester


31. Mitigating the effects of aflatoxin producing fungus Aspergillus flavus by means of siRNA


32. Analysis of Bread Consumption Preferences by Urban Households, Using Demand System Approach


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