Effects of water deficit on grain yield and yield components of Narrow-leaved plantain (Plantago lanceolata L.)

سال انتشار: 1402
نوع سند: مقاله ژورنالی
زبان: انگلیسی
مشاهده: 104

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شناسه ملی سند علمی:

JR_ECOPER-11-3_004

تاریخ نمایه سازی: 2 دی 1403

چکیده مقاله:

Aims: Drought limits plant growth and productivity throughout the world. Narrow-leaved plantain (Plantago lanceolata L.) is widely used to treat some human diseases and reduce antibiotic nutrition. This study aimed to examine the response of four local ecotypes of P. lanceolata to different drought stress levels in a field experiment. Materials & Methods: A split-plot design was conducted using a randomized complete block design (RCBD) with three replications at the farm of Research Institute of Forests and Rangelands, Karaj, Iran, ۲۰۱۸. The main factor was drought stress at three levels (D۱= normal irrigation, D۲= drought stress after the flowering stage with supplemental irrigation at the filling stage, and D۳= stop irrigation after flowering. The second factor contained four ecotypes: G۱-Arak, G۲-Khoramabad, G۳-Meshkinshahr۱, and G۴-Meshkinshar۲. Data were collected and statistically analyzed for grain yield and yield components. Findings: Results showed a significant effect of drought stress and ecotype on all traits except root lengths (p<۰.۰۵). The ecotype × drought stress interaction effects were significant for spike number per plant, leaf number per plant, leaf width, and plant height (p<۰.۰۵). The mean values of grain yield in D۱, D۲, and D۳ were ۷۲۹.۴۱, ۶۶۰.۸۱, and ۵۹۵.۹۵ kg.h-۱, respectively. Conclusion: The highest grain yield of ۶۷۰.۹۲ kg.h-۱ was obtained from G۱-Arak. This ecotype produced higher grain yields under mild and severe stress than the other ecotypes and was recommended for breeding improved varieties.

نویسندگان

Amirnoushan Shojaei

Faculty of Agriculture Sciences and Food Industries, Islamic Azad University, Science and Research Branch, Tehran, Iran

Parvin Salehi Shanjani

Research Institute of Forests and Rangelands, Agricultural Research, Education and Extension Organization (AREEO), Tehran, Iran

Ali Ashraf Jafari

Research Institute of Forests and Rangelands, Agricultural Research, Education and Extension Organization (AREEO), Tehran, Iran

Ghorban Nurmohammadi

Faculty of Agriculture Sciences and Food Industries, Islamic Azad University, Science and Research Branch, Tehran, Iran

Reza zarghami

Agricultural Biotechnology Research Institute, Agricultural Research, Education and Extension Organization (AREEO), Karaj, Iran

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