مقالات فصلنامه تغذیه و امنیت غذایی، دوره 8، شماره 2 منتشر شد

شنبه، 16 اردیبهشت، 1402

مجموعه مقالات فصلنامه تغذیه و امنیت غذایی، دوره 8، شماره 2 که در سال 1402 منتشر شده بود با تعداد 19 مقاله در پایگاه سیولیکا (CIVILICA.com) نمایه سازی و منتشر شد.
فصلنامه تغذیه و امنیت غذایی (Journal of Nutrition and Food Security) توسط دانشگاه علوم پزشکی شهید صدوقی یزد به صورت فصلی از سال 1395 منتشر می شود.

لیست و عناوین مقالات نمایه شده از دوره 8، شماره 2 این ژورنال به صورت زیر می باشد:

1. Vitamin D Supplementation in Adults with Spinal Cord Injury: A Systematic Review

2. Evaluation of Selenium Status among Iranian Pregnant Women: A Systematic Review and Met-Analysis

3. Dietary Animal Protein vs. Plant Protein Sources in Relation to the Risk of Biliary Stone: A Case-Control Study

4. The Effect of L-carnitine Supplementation on Liver Function, Folate and Vitamin B۱۲ Levels in Patients with Type ۲ Diabetes Mellitus: A Randomized, Double-Blind, Clinical Trial

5. The Relationship between Dietary Intake, Obesity and Shift Working on Employees of Pasargad Petrochemical Company in Asaluyeh, Iran

6. The Effect of Exposure to Dried Fruits on the Surface Micro-Hardness of Dental Enamel

7. Food Security Status and Its Determinants among Inland Fishing and Non-Fishing Rural Households in Sekhukhune District Municipality, Limpopo Province

8. Influence of Traditional Food Processing Systems on Food Safety, Chemical Compositions, and Functional Properties of Pumpkin (Cucurbita pepo L) Seed Flour

9. The Role of Policymakers in Potential Strengthening to Improve the Safety of the Vegetable in the Supply Chain: SWOT Analysis during COVID-۱۹

10. Cash Transfer versus Staple Food Subsidies: An Effective Factor on Food Security and Expenditure of Urban Households in Iran

11. Physical Properties, Antioxidant and Antimicrobial Activity of Chitosan Edible Films Containing Essential oils