Chitosan/bentonite/ZnO nanoparticles composites: From synthesis to antibacterial properties
محل انتشار: بیستمین کنگره شیمی ایران
سال انتشار: 1397
نوع سند: مقاله کنفرانسی
زبان: انگلیسی
مشاهده: 259
متن کامل این مقاله منتشر نشده است و فقط به صورت چکیده یا چکیده مبسوط در پایگاه موجود می باشد.
توضیح: معمولا کلیه مقالاتی که کمتر از ۵ صفحه باشند در پایگاه سیویلیکا اصل مقاله (فول تکست) محسوب نمی شوند و فقط کاربران عضو بدون کسر اعتبار می توانند فایل آنها را دریافت نمایند.
- صدور گواهی نمایه سازی
- من نویسنده این مقاله هستم
استخراج به نرم افزارهای پژوهشی:
شناسه ملی سند علمی:
IRANCC20_665
تاریخ نمایه سازی: 28 اردیبهشت 1398
چکیده مقاله:
In recent years, designing of environmentally friendly and high performance materials based on biodegradable polymeric systems have much interest in scientific researches. The benefit of using biodegradable polymers is their potential of decomposing naturally over short periods of time in nature [1]. Nowadays, attention is great to Chitosan due to the wide range of applications, especially in the aquaculture hatcheries systems, because of its ease of moulding into gel, sponge, nanocomposite, scaffolds, powder, beads, and films [2].The antibacterial activity of the composites were evaluated against Streptococcus iniae and the diameter of the zone inhibition of bacteria for the composite containing CS (4 g), BN (2 g) and ZnO (20 mg), was 20.2 mm, the composite containing CS (4 g), BN (4 g) and ZnO (20 mg), was 11.54 mm, the composite containing CS (4 g), BN (2 g) and ZnO (60 mg), was 11.62 mm, and the composite containing CS (4 g), BN (4 g) and ZnO (60 mg) had no antimicrobial properties (fig. 1). The antibacterial activity of these composites provides the possibility of further clinical investigations leading to its application in aquaculture industry.
کلیدواژه ها:
نویسندگان
fatemeh salar Hosseini
Department of Chemistry, Faculty of Science, Ferdowsi University of Mashhad, Mashhad, Iran
Navid ramezanian
Department of Chemistry, Faculty of Science, Ferdowsi University of Mashhad, Mashhad, Iran
zoheir shokouh saljoghi
Department of Fisheries, Faculty of Natural Resources, Isfahan University of Technology, Isfahan, Iran