EFFECT OF APPLYING CALCIUM AND ZINC ON VEGETATIVE CHARACTERISTICS OF STRAWBERRY AROMAS

Strawberry (Fragariaananassa Duch) is one of the small fruits and belongs to temperate zone and it is very favorite among consumer because of good taste and different combination of food. In this study effect of spraying calcium and zinc on vegetative characteristics of strawberry (aromas species) was investigated. Treatments were incloding spraying calcium and zinc (1/1000 ml each of them) and also control treatment. for study and comparison of treatments effects, one control experimental plant without treatment also involved. Foliage spraying treatment of calcium take place in packing fruit stage and zinc in flowering stage. This study had done in completely randomized design with 12 treatments and repeated 4 times. Applying calcium resulted in most runner number and it was significant but there was not any significance for zinc. There was no significant difference observed in number of branch crown and leave.

کلیدواژه ها:

Strawberry ، Foliar application ، Calcium ، Zinc ، qualitative characteries