Knowledge, Attitudes, and Practices Regarding Sport Supplement Consumption among Athletes in Sport Clubs

سال انتشار: 1405
نوع سند: مقاله ژورنالی
زبان: انگلیسی
مشاهده: 124

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شناسه ملی سند علمی:

JR_JNFS-11-3_006

تاریخ نمایه سازی: 14 مرداد 1405

چکیده مقاله:

Background: The global use of sport supplements has risen, including in Iran, where misuse can pose health risks. Knowledge, attitudes, and practices (KAP) strongly influence supplement consumption behaviors, yet limited data exist among athletes in Zahedan. This study aimed to assess KAP related to sport supplement use among male athletes attending sports clubs in Zahedan, Iran. Methods: In this cross-sectional study, ۱۲۱ male athletes aged ۱۸–۳۵ year were recruited from Zahedan sports clubs using cluster random sampling. Data were collected through a validated, researcher-designed questionnaire covering demographics, anthropometrics, supplement use, and KAP. Knowledge was categorized as poor (۰–۱۰), fair (۱۱–۱۵), or satisfactory (>۱۵); attitude and practice were classified in the same way. Moreover, descriptive statistics and chi-square or Fisher’s Exact Tests were used for analysis. Results: Participants had a mean age of ۲۵.۰±۱.۷ years. Bodybuilding was the most common sport (۵۳.۷%), and creatine was the most used supplement (۲۶.۵%), while ۳۲.۲% reported no use. Overall, ۴۱.۳% had poor knowledge, ۳۸.۸% had fair knowledge, and ۱۹.۸% had satisfactory knowledge. For attitudes, ۴۷.۱% were at a poor level, ۵۱.۲% at a fair level, and ۱.۷% at a satisfactory level; for practices, ۴۷.۱% had poor practice, ۲۴.۰% had fair practice, and ۲۷.۳% had satisfactory practice. Significant correlations were found between knowledge and attitude, knowledge and practice, and attitude and practice (P<۰.۰۰۱). Conclusions: Suboptimal KAP toward supplement use was evident, with nearly half of athletes scoring poorly across domains. Improved knowledge was linked to better attitudes and practices, highlighting the need for structured, ongoing nutrition education in sports clubs to promote safe supplement use.

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نویسندگان

Amirreza Shahraki

Student Research Committee, ‎Department of Nutrition, School of Medicine. Zahedan ‎University of Medical Sciences, Zahedan, ‎Iran

Seyed Reza Mousavi Gilani

۲ Department of Physical Education ‎and Immunology Research Center, Zahedan University of ‎Medical Sciences, Zahedan, ‎Iran

Javid Dehghan Haghighi

Department of Community ‎Medicine, School of Medicine, Zahedan University of Medical ‎Sciences, Zahedan, ‎Iran

Mahdieh Sheikhi

Health Promotion Research Center, Department of Nutrition, School of Medicine, Zahedan ‎‎‎University of Medical Sciences, Zahedan, Iran.

Mansour Karajibani

Health Promotion Research Center, Department of ‎Nutrition, School of Medicine, Zahedan ‎University of Medical Sciences, Zahedan, Iran‎

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