Antibiotic resistance pattern and frequency of biofilm producing genes in Escherichia coli isolates from nosocomial infections in Tehran in ۲۰۲۳
سال انتشار: 1403
نوع سند: مقاله ژورنالی
زبان: انگلیسی
مشاهده: 176
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شناسه ملی سند علمی:
JR_IJMCM-14-1_009
تاریخ نمایه سازی: 10 آذر 1403
چکیده مقاله:
Biofilm is a community of bacteria surrounded by extracellular polymeric substances, providing protection against harsh environmental conditions and serving as a major cause of various infections. The objective of this study was to evaluate the effects of various antibiotics on Escherichia coli biofilms obtained from nosocomial infections, as well as to explore the correlation between virulence factors and the formation of biofilms.A total of ۱۴۰ Escherichia coli isolates from nosocomial infections were analyzed for antibiotic susceptibility using the Kirby-Bauer method. Biofilm formation was assessed using the crystal violet microplate technique, with a focus on identifying biofilm-associated genes such as afa, pap, sfa, agg, and fimH. Based on CLSI criteria, Imipenem exhibited the highest sensitivity at ۹۹.۲۸%, whereas Cotrimoxazole showed the highest resistance at ۹۱.۴۳%. Among the isolates, ۴۱.۴۳% did not form biofilms, while ۲۱.۴۳%, ۱۹.۲۹%, and ۱۷.۸۵% formed weak, moderate, and strong biofilms, respectively. A correlation was found between biofilm formation and antibiotic resistance. The frequency of fimH, Pap, Sfa, afa, and agg genes among the isolates was ۵۹.۲۸%, ۲۶.۴۲%, ۱۷.۸۵%, ۸.۵۷%, and ۰.۰۰%, respectively. The study suggests that high antibiotic resistance may be associated with strong or moderate biofilm production. The ability of E. coli strains to form biofilms may play a crucial role in managing nosocomial infections.
کلیدواژه ها:
نویسندگان
Shaymaa Abdulrahman
Department of Microbiology, Science and Research Branch, Islamic Azad University, Tehran, Iran
Farokh Rokhbakhsh Zamin
Department of Microbiology, Faculty of Science, Kerman Branch, Islamic Azad University, Kerman, Iran
Ashraf Kariminik
Department of Microbiology, Kerman Branch, Islamic Azad University, Kerman, Iran, Food and Agricultural Safety Research Center, Kerman Branch, Islamic Azad University, Kerman, Iran