Investigating the relationship between meal frequency and abdominal and general obesity

سال انتشار: 1401
نوع سند: مقاله کنفرانسی
زبان: انگلیسی
مشاهده: 141

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شناسه ملی سند علمی:

HUMS04_125

تاریخ نمایه سازی: 3 خرداد 1402

چکیده مقاله:

Introduction and Objective: Excess adiposity is one of the main risk factors for different illnesses such as cardiovascular disease and the obesity among teenagers is increasing .Data about the association between meal frequency and childhood obesity are limited and this association was less investigated in the literature. We aimed to determine the relationship between meal frequency with abdominal and general obesity in population of adolescence girls.Methods: The study was conducted among ۷۳۳ adolescent girls living in Iran. The number of servings received was checked using a standard questionnaire and participants answered that they eat one meal, two meals, or all three meals to investigate the association between meal frequency with abdominal and general obesity, we used logistic regression analysis in crude and adjusted model. Obesity indicators include general over weight and obesity in adolescence are defined that BMI between the ۸۵th and ۹۵th percentile for age and gender and BMI is greater than the ۹۵th percentile and abdominal obesity was defined as waist circumference/height ratio >۰.۵in children and adolescence.Results: No significant association between meal frequency that the participants consuming three main meals compared with those with meal frequency that the participants consuming one main meal for general obesity in the crude model (OR ۰·۵۰, ۹۵ % CI ۰.۲۰-۱.۲۲; P:۰.۱۳). After adjustments for all potential confounders such as age, physical activity and energy intake, this relationship was still not significant (OR ۰·۴۷, ۹۵ % CI ۰·۱۹-۱.۶۰; P:۰.۱۰) and no significant correlation was seen between meal frequency that the participants consuming three main meals compared with those with meal frequency that the participants consuming one main meal for abdominal obesity in the crude model(OR ۰·۳۸, ۹۵ % CI ۰.۱۴-۱; P:۰.۰۵) and then after adjustments for all potential confounders such as age, physical activity and energy intake, this correlation was significant (OR ۰·۳۸, ۹۵ % CI ۰·۱۴-۰.۹۶; P:۰.۰۴).Conclusion: As a result, we did not find any significant relationship between the frequency of meals and general obesity.However, a significant relationship was seen between the frequency of meals and abdominal obesity after adjustment(P:۰.۰۴). Further prospective studies are needed to confirm these Results.

نویسندگان

Sara Bagherpour

Nutrition and Food Security Research Center, Shahid Sadoughi University of Medical Sciences, Shohadaye Gomnam BLD, ALEM Square, Yazd, Iran- Department of Nutrition, School of Public Health, Shahid Sadoughi University of Medical Sciences, Yazd, Iran

Zahra Darabi

Nutrition and Food Security Research Center, Shahid Sadoughi University of Medical Sciences, Shohadaye Gomnam BLD, ALEM Square, Yazd, Iran- Department of Nutrition, School of Public Health, Shahid Sadoughi University of Medical Sciences, Yazd, Iran

Sayyed Saeid Khayyatzadeh

Nutrition and Food Security Research Center, Shahid Sadoughi University of Medical Sciences, Shohadaye Gomnam BLD, ALEM Square, Yazd, Iran- Department of Nutrition, School of Public Health, Shahid Sadoughi University of Medical Sciences, Yazd, Iran