Comparative study of antifungal effect of different activeherbal compounds

سال انتشار: 1401
نوع سند: مقاله کنفرانسی
زبان: انگلیسی
مشاهده: 87

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شناسه ملی سند علمی:

MEDISM23_299

تاریخ نمایه سازی: 16 مهر 1401

چکیده مقاله:

Background and Aim : The use of medicinal plants as antifungal agents in the diagnosis,prevention, and treatment of disease has a long history. Candida spp. is part of the naturalmicroflora of the human body and is the most common cause of fungal infections worldwide.Although Candida species are part of the normal flora of the skin and mucous membranes, theycan cause a wide range of infections, especially in people with immunodeficiency. Due to theincrease of resistant species to antifungal drugs and the side effects observed with the use ofchemical drugs, therapeutic agents derived from plants have been introduced as suitablealternatives against microbial pathogens. This study aims to investigate the antifungal activity ofthree plant-derived agents, including tannic acid, hesperidin, and piperine, and to compare theirability to reduce the growth of Candida albicans.Methods : The standard strain of Candida albicans fungus was cultured, and then the minimuminhibitory concentration (MIC) for each of the effective plant compounds was investigated by thebroth microdilution method.Results : The results showed that the fungus could not grow in the case of tannic acid and piperineat all tested concentrations, but the MIC in the presence of hesperidin was measured at ۳۱.۲۵ μg/ml.Conclusion : According to the results of this study, all three substances have outstandingantifungal potential and can be proposed as alternatives to chemical drugs

نویسندگان

Adib Miraki

Student Research Committee, Birjand University of Medical Sciences, Birjand, Iran

Majid Zare-Bidaki

Infectious Diseases Research Center, Birjand University of Medical Sciences, Birjand, Iran

Mahsa Sedighi

Department of Pharmaceutics and Nanotechnology, School of Pharmacy, Birjand University of Medical Sciences, Birjand, Iran

Mehdi Shakibaie

Department of Pharmaceutics and Nanotechnology, School of Pharmacy, Birjand University of Medical Sciences, Birjand, Iran