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Effects of early growth rate and fat soluble vitamins on immune function and their share in intra-flock variability in production performance indices in broiler chicks

سال انتشار: 1400
نوع سند: مقاله کنفرانسی
زبان: انگلیسی
مشاهده: 301

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شناسه ملی سند علمی:

URDCONF09_014

تاریخ نمایه سازی: 26 اردیبهشت 1401

چکیده مقاله Effects of early growth rate and fat soluble vitamins on immune function and their share in intra-flock variability in production performance indices in broiler chicks

A 7× 2 factorial experiment was conducted to evaluate the effects of early growth rate (x̄- 3SD, x̄-2SD, x̄-1SD, x̄, x̄+1SD, x̄+2SD and x̄+3SD) and a fat soluble multi vitamin mixture (FSVM, 0 and 1.2 ml/ bird) on immune-related parameters and their share in intra-flock variance of performance indices using 362 male Ross 308 broiler chicks. Body weight (BW) at marketing age (42d) was differed among the birds in the same pattern as their BW at day 21 of age. The birds receiving a FSVM gained greater body weight, consumed more feed and utilized the feed with a greater efficiency than the untreated birds. Mean serum antibody titer against Influenza at day 42 of age was greater in the birds with initial body weight of 2 and 3 SD more than population mean at age of 21 day. Neutrophil count and heterophile to Lymphocyte ratio (H/L) were significantly increased in the birds receiving the vitamin cocktail by 2.5 and 3 fold, respectively (P<0.05). No routine immune-related parameter including immunobiological organs weight (excepting spleen percentage), antibody titers and WBC differential counts were generally not able to explain a considerable fraction of the variance exhibited in a broiler flock.

کلیدواژه های Effects of early growth rate and fat soluble vitamins on immune function and their share in intra-flock variability in production performance indices in broiler chicks:

نویسندگان مقاله Effects of early growth rate and fat soluble vitamins on immune function and their share in intra-flock variability in production performance indices in broiler chicks

Tahereh Pakzad

PhD student, Department of Animal Sciences,Faculty of Agriculture, Lorestan University,Khorramabad, Iran

Heshmatollah Khosravinia

Professor, Department of Animal Sciences,Faculty of Agriculture, Lorestan University,Khorramabad, Iran

Babak Masouri

Assistant Professor, Department of Animal Sciences, Faculty of Agriculture, Lorestan University, Khorramabad Lorestan, Iran

Bahman Parizadian Kavan

Assistant Professor, Department of Animal Sciences, Faculty of Agriculture, Lorestan University, Khorramabad Lorestan, Iran