A review: Advantages of aqueous enzymatic oil extraction technique in comparison with other oil extraction techniques from corn germ

سال انتشار: 1389
نوع سند: مقاله کنفرانسی
زبان: انگلیسی
مشاهده: 1,335

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شناسه ملی سند علمی:

NOILP03_393

تاریخ نمایه سازی: 3 بهمن 1390

چکیده مقاله:

Considering of the hypothesis that oil in oilseeds is usually inside the cells, oil extraction can be enhanced upon partial hydrolysis. Because of succeeding in oil extraction using aqueous enzymatic technique to optimize the process conditions for a maximum yield oil extraction with the best quality instead of other oil extraction techniques, the objective of the present study is a review on the description of aqueous enzymatic corn oil extraction technique and comparison of it with other corn oil extraction techniques.

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نویسندگان

Fereshteh Tofangsazan

Post graduated of Ms.C. in Department of Food Science and Technology, Gorgan University of Agricultural Sciences and Natural Resources

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