Comparison of the Effect of Consuming ۱۵ and ۵۰ Grams of Pistachios on the Health Indicators of the Elderly Women

سال انتشار: 1398
نوع سند: مقاله ژورنالی
زبان: انگلیسی
مشاهده: 210

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شناسه ملی سند علمی:

JR_PHJ-2-3_003

تاریخ نمایه سازی: 20 مرداد 1400

نویسندگان

Ali Ravari

Associate Professor, Dept. of Medical Surgical Nursing, School of Nursing and Midwifery, Geriatric Care Research Center, Rafsanjan University of Medical Sciences, Rafsanjan, Iran

Tayebeh Mirzaei

Associate Professor, Dept. of Medical Surgical Nursing, School of Nursing and Midwifery,Geriatric Care Research Center, Rafsanjan University of Medical Sciences, Rafsanjan, Iran

Alireza Vakilian

Associate Professor, Department of Neurology, School of Medicine, Non-Communicable Diseases Research Center, Rafsanjan University of Medical Sciences, Rafsanjan, Iran

Mohadeseh Raeisi

Geriatric Care Research Center, School of Nursing and Midwifery, Rafsanjan university of Medical Sciences, Rafsanjan, Iran

Fatemeh Hosieni

Nursing PhD. Geriatric Care Research Center, Rafsanjan University of Medical Sciences, Rafsanjan, Iran

Mohammad Kazemi Arababadi

Assistant Professor, Immunology and Infectious Diseases Research Center, Institute of Basic Medical Sciences, Rafsanjan University of Medical Sciences, Rafsanjan, Iran