Preparation Rate of Environmental Health Operational Teams in Facing with Crisis of Drinking Water in Disasters
محل انتشار: نشریه بین المللی علوم بهداشت، دوره: 3، شماره: 4
سال انتشار: 1395
نوع سند: مقاله ژورنالی
زبان: انگلیسی
مشاهده: 571
- صدور گواهی نمایه سازی
- من نویسنده این مقاله هستم
استخراج به نرم افزارهای پژوهشی:
شناسه ملی سند علمی:
JR_IAHS-3-4_010
تاریخ نمایه سازی: 3 اسفند 1398
چکیده مقاله:
Aims: Iran is one of the countries that always faced with the unforeseen eventsand is in danger of all kinds of natural disasters. Since after natural disasters,affected region has the potential of various public health threats, establishingthe environmental health department has been proposed. The aim of this studywas to assess the preparation rate of environmental health operational teamsfrom all around Iran, in facing with crisis of drinking water in disasters.Instrument & Methods: This cross-sectional study was done in 2015 duringthe environmental health emergencies maneuver at Hormozgan Province,Iranand 15 operational teams and 15 assessor teams were selected randomlyfor the study. In order to assess the activities of environmental health teams, achecklist of environmental health was prepared and used. Spearmancorrelation coefficient and Chi square tests were used to analyze the data.Findings: There were no significant differences between operational andassessor teams according to the studied parameters of water crisis (p> 0.05). Alloperational and assessor teams believed that microbial, latour and chemicalsampling were well done (p=0.1). There were significant correlations betweenoperational and assessor teams in general assessment (r=0.607; p=0.017) andall other main parts except tubing design (r=-0.279; p=0.313)Conclusion: The readiness of the operational teams of environmental health isnot desirable in dealing with the crisis of drinking water.
کلیدواژه ها:
نویسندگان
H Akbari
PhD, Environmental Health Department, Health Faculty, Tehran University of Medical Science, Tehran, Iran
Gh.R Mostafaei
PhD, Environmental Health Department, Health Faculty, Kashan University of Medical Sciences, Kashan, Iran
R Dehghani
PhD, Environmental Health Department, Health Faculty, Kashan University of Medical Sciences, Kashan, Iran
M Heydari
MSc, Environmental Health Department, Health Faculty, Kashan University of Medical Sciences, Kashan, Iran
M Salami
MSc, Environmental Health Department, Health Faculty, Kashan University of Medical Sciences, Kashan, Iran