Tea consumption, and Diabetes

Black and green teas are often used as medicinal remedies with their dry and coldtemperament. Their origin in China dates back to approximately 5,000 years ago, in the,beginning, tea was served for medicinal purposes as a remedy and used for particulardiseases, with hot temperament, slowly it entered to widely consumed beverage in China andthen it spread to Europe and other parts of the world.Because of its dry and cold temperaments, drinking tea reduces cellular reactions and controlsthe NADH molecule and the Sodium and Potassium pumps. And by controlling cellularperformances, it acts as a sedative and narcotization remedy. For instance, this narcoticdysfunction, affects the performance of nerve cells by reducing the speed of nerve messagetransmission through the cells, or on the other hand, affects brain cells by reducing the powerof human cognition and determination.So in those nations where tea is consumed as the most common beverage, the level of brainperformance is lower than usual. Because of all the above mentioned factors, we can see teahas a colonial purpose which acts as opium for those nations and paves the way for colonialand strangers’ dominance.By controlling the cellular performance, tea can cause the incidence of Diabetes or evenworse.Tea mechanism Diabetics including:a) Increasing Insulin resistance by reducing the cell and cellular wall mechanisms andperformance.b) It reduces the production of Insulin by pancreatic islets of langerhans cells. This causes thereduction of power in the protein production of the Ribosome’s Endoplasmic network withinthe cells and reduces cell energy.c) The third mechanism of controlling effect of both kinds of tea (black and green) on theSodium and Potassium of the cellular cells causes the incarceration of Sodium inside thecells. After drinking water, it enters the cell by Osmosis, resulting in cell swelling and thereduction of sugar metabolism and finally resulting in high blood sugar.So Diabetes patients must never, ever consume tea of both kinds (black and green) and aslong as they don’t give up this habit, their illness won’t take a turn for the worse. But itshould be mentioned that besides giving up this habit, she/he must consider the healthtriangle (mentioned in this website). It is highly recommended to consume herbal teabeverages such as Borage, Saffron, and Cinnamon.Definitely, they must use fresh boiled water at the temperature of at least 37 centigradeinstead of cold water (or lukewarm water at the same temperature of tea).