The 17th Congress of Parenteral and Enteral Nutrition Society of Asia (PENSA) and the First Symposium on Fasting and Health, 6th-8thDecember 2016, Tehran, Iran
سال انتشار: 1395
نوع سند: مقاله ژورنالی
زبان: انگلیسی
مشاهده: 353
متن کامل این مقاله منتشر نشده است و فقط به صورت چکیده یا چکیده مبسوط در پایگاه موجود می باشد.
توضیح: معمولا کلیه مقالاتی که کمتر از ۵ صفحه باشند در پایگاه سیویلیکا اصل مقاله (فول تکست) محسوب نمی شوند و فقط کاربران عضو بدون کسر اعتبار می توانند فایل آنها را دریافت نمایند.
- صدور گواهی نمایه سازی
- من نویسنده این مقاله هستم
استخراج به نرم افزارهای پژوهشی:
شناسه ملی سند علمی:
JR_JNFH-4-1_006
تاریخ نمایه سازی: 20 آبان 1397
چکیده مقاله:
The 17th Congress of Parenteral and Enteral Nutrition Society of Asia (PENSA 2016) and the first Symposium on Fasting and Health will be held on 6th to 8th December 2016 at Olympic Hotel, Tehran, Iran. The congress is hosted by Tehran University of Medical Sciences, Semnan University of Medical Sciences and Scientific Committee of Iranian Nutrition Society. The Parenteral and Enteral Nutrition Society of Asia (PENSA) is a society for Asian physicians and personnel working in nutritional support. This society was founded in 1995 including engagement of 10 countries in the Asia-Pacific region to provide a forum for physicians and clinical nutritionists to exchange clinicalexperiences and scientific data in the field of clinical nutrition which are related to this region. Dr. Abdolreza Norouzy -the current chairperson of this society- is the chairperson of 17th congress of PENSA as well. The main goals of this society are creating scientific relationship and exchange among international nutritionists and physicians as well as performing activities aimed at promoting nutritional support for the hospitalized patients and preventing hospital malnutrition among patients.
نویسندگان
Mohsen Nematy
Biochemistry and Nutrition, Endoscopic & Minimally Invasive Surgery, and Cancer Research Centers, Mashhad University of Medical Sciences, Mashhad, Iran
Abdolreza Norouzy
Department of Nutrition, School of Medicine, Mashhad University of Medical Sciences, Mashhad, Iran
Atieh Mehdizadeh
Department of Nutrition, School of Medicine, Mashhad University of Medical Sciences, Mashhad, Iran