Evaluation of a Multiplex PCR Assay for the Identification of Campylobacter jejuni and Campylobacter coli

سال انتشار: 1395
نوع سند: مقاله ژورنالی
زبان: انگلیسی
مشاهده: 469

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شناسه ملی سند علمی:

JR_IEM-3-1_002

تاریخ نمایه سازی: 11 تیر 1396

چکیده مقاله:

Background: Campylobacter jejuni and Campylobacter coli are identified as the major causes of acute gastroenteritis in humans.Because of the fastidious nature of Campylobacters, many clinical laboratories fail to routinely culture them. The detection ofCampylobacter spp. using molecular-based techniques can be useful for diagnostic and epidemiological applications. This study aimed to develop a multiplex PCR assay for the simultaneous detection of C. jejuni and C. coli strains from clinical specimens.Materials and Methods: During a 19-month period, stool samples were collected from 980 children admitted to a hospital in Tehran,Iran and then examined. The samples were cultured on both Brucella agar and Modified Charcoal-Cefoperazone-Deoxycholate agar (mCCDA) media at 42°C for 48 h. To confirm suspected bacteria, Gram staining and other biochemical tests were carried out.Finally, after extracting DNA from pure cultures using the boiling method, the multiplex PCR assay was performed.Results: The multiplex PCR assay showed that Campylobacter spp. can be detected using 400 bp target product of cadF. It can also accurately distinguish between C. jejuni and C. coli species with different bands of 735 bp and 500 bp using hipO and asp genes,respectively. Conclusions: Results showed that the multiplex PCR assay can replace the biochemical assays for differentiating between C. jejuni and C. coli strains in a single-step PCR test.

نویسندگان

Saeed Shams

۱Cellular and Molecular Research Center, Qom University of Medical Sciences, Qom, IR Iran /Department of Medical Bacteriology, Faculty of Medical Sciences, Tarbiat Modares University, Tehran, IR Iran

Mehdi Ghorbanalizadgan

Department of Bacteriology, Faculty of Medical Sciences, Baqiyatallah University, Tehran, IR Iran

Somayeh Haj Mahmmodi

Laboratory of Children s Medical Center. Tehran, Iran

Alessandra Piccirillo

Department of Comparative Biomedicine and Food Science, University of Padua, Padova, Italy