Factors Influencing on the Consumption of SugarSweetened Beverages among Adults in Thi-Qar Hospitals, Iraq

سال انتشار: 1405
نوع سند: مقاله ژورنالی
زبان: انگلیسی
مشاهده: 71

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شناسه ملی سند علمی:

JR_IJNS-11-2_013

تاریخ نمایه سازی: 13 مرداد 1405

چکیده مقاله:

Background: Diet-related health problems are on a rising trend due to widespread ingestion of sugar-sweetened drinks, especially by adults in developing countries. Many factors can influence people’s food choices and consumption. This study assessed sugar-sweetened beverage consumption among adults admitted to hospitals in Nasiriyah, Iraq.Methods: A descriptive cross-sectional study from August ۲۰, ۲۰۲۴ to January ۲۰, ۲۰۲۵ using non-random convenient sampling was conducted in four hospitals in Thi-Qar Governorate, Iraq enrolling ۳۸۴ participants.Results: Most participants (۵۰.۰%) were ۱۸-۲۷ years old. Totally, ۳۱.۳% of subjects drank carbonated soft drinks two to three times per week; while a significant proportion (۶۶.۹%) consumed hot beverages more than five times a week. However, half of the participants (۴۹.۷%) fell into the fair (moderated) consumption score, with only ۲۲.۹% having a healthy consumption score and ۲۷.۳% had an unhealthy score. However, significant links were noted for age groups, educational level, socioeconomic status, and body mass index (BMI).Conclusion: This study showed that more than half of the individuals consumed sugar-sweetened beverages moderately. Age, educational level, socioeconomic status, and BMI of the participants were significantly correlated to consumption of sugar-sweetened beverages.

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نویسندگان

Ahmed Saadi Noori Al-Aboudi

Department of Community Health Techniques, Collage of Health and Medical Technical, Southern Technical University, Basrah, Iraq

Jabbar Taresh Ahmed

Collage of Health and Medical Technical, Southern Technical University, Basrah, Iraq

Wisam Abdul-Ameer Ali Farid

Collage of Health and Medical Technical, Southern Technical University, Basrah, Iraq

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