Efficacy of Probiotic (BioSAF۴۷) and Prebiotic (BioMos) on Physiological Performance of Broiler Chickens under Heat Stress Conditions

سال انتشار: 1405
نوع سند: مقاله ژورنالی
زبان: انگلیسی
مشاهده: 95

فایل این مقاله در 9 صفحه با فرمت PDF قابل دریافت می باشد

استخراج به نرم افزارهای پژوهشی:

لینک ثابت به این مقاله:

شناسه ملی سند علمی:

JR_VCBR-3-1_005

تاریخ نمایه سازی: 4 خرداد 1405

چکیده مقاله:

Prebiotic and probiotic products seem to have beneficial effects on the physiological performance of broiler chickens. This study aims to evaluate the effects of dietary supplementation of mannan-oligosaccharide prebiotic (Bio-MOS) and Saccharomyces cerevisiae probiotic (Bio-SAF۴۷), either alone or in combination, on some of the biological markers of heat stress in broiler chickens. ۳۰۰ one-day-old chicks (Cobb ۵۰۰) were randomly divided into five groups (n = ۱۲) with ۵ repetitions. All groups had access to a basal diet, and experimental groups each additionally received ۰.۰۵, ۰.۱, and ۰.۲ percent of their respective supplementation regimen in starter, grower, and finisher diets, respectively. Dietary supplementation of Bio-SAF۴۷ and Bio-MOS reduced (p < ۰.۰۵) the elevated serum corticosterone concentration during ۱-۲۱ and ۲۲- ۴۲ days of age, respectively. Combination of Bio-SAF۴۷ and Bio-MOS reduced (p < ۰.۰۵) the elevated serum corticosterone concentration and H/L ratio; while increasing (p < ۰.۰۵) the reduced IgG titer, bursa index, BWG, heterophil and lymphocyte count during ۳۵-۴۲ (finisher) days. Our results suggest that prebiotics and probiotics reduce the negative effects of heat stress in broilers and the combination of Bio-SAF۴۷ and Bio-MOS diet (synbiotic effect) was advantageous compared to the control diet with respect to feed efficiency. Moreover, separate supplementation of Bio-SAF۴۷ and Bio-MOS had a positive effect on serum corticosterone levels. These results emphasize the role of prebiotic and probiotic supplementation in improving physiological performance and open a new window to future studies.

کلیدواژه ها:

نویسندگان

Seyed Saeid Taheri

Department of Biology and Microbiology, Science and Research Branch, Islamic Azad University, Arak, Iran

Javad Cheraghi

Department of Laboratory and Clinical Sciences, Faculty of Veterinary Sciences, Ilam University, Ilam, Iran

Hamidreza Mohajerani

Department of Biology and Microbiology, Science and Research Branch, Islamic Azad University, Arak, Iran

مراجع و منابع این مقاله:

لیست زیر مراجع و منابع استفاده شده در این مقاله را نمایش می دهد. این مراجع به صورت کاملا ماشینی و بر اساس هوش مصنوعی استخراج شده اند و لذا ممکن است دارای اشکالاتی باشند که به مرور زمان دقت استخراج این محتوا افزایش می یابد. مراجعی که مقالات مربوط به آنها در سیویلیکا نمایه شده و پیدا شده اند، به خود مقاله لینک شده اند :
  • Zhang M, Li X, Xiao Y, Cai R, Pan X, ...
  • Salim HM, Kang HK, Akter N, Kim DW, Kim JH, ...
  • Pourabedin M, Xu Z, Pourabedin M, Xu Z, Baurhoo B, ...
  • May JD, Deaton JW, Reece FN, Branton SL. Effect of ...
  • Spring P, Wenk C, Dawson KA, Newman KE. The Effects ...
  • نمایش کامل مراجع