Effect of paclobutrazol application and bunch covering on productivity and quality of banana

سال انتشار: 1404
نوع سند: مقاله ژورنالی
زبان: انگلیسی
مشاهده: 113

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شناسه ملی سند علمی:

JR_JHPR-8-31_007

تاریخ نمایه سازی: 4 شهریور 1404

چکیده مقاله:

Purpose: The experiment aimed to evaluate the effect and optimal dose of paclobutrazol, and appropriacy of bunch covering materials on productivity and quality of banana. Research method: This study was laid out following a randomized complete block design with four replications. The experiment consisted of two factors namely Factor A: Different doses of paclobutrazol i.e. no paclobutrazol, ۱ g/L paclobutrazol and ۲ g/L palobutrazol and Factor B: bunch covering i.e. control (no polythene covering), white polythene covering and blue polythene covering. Paclobutrazol was sprayed ۲ times; firstly, at fruit set stage and secondly, one month after ۱st spray. Findings: The treatments showed significant effect on the yield as well as qualitative traits of banana. Paclobutrazol sprayed plants performed better than non-paclobutrazol treated plants. Application of paclobutrazol (۲ g/L) and blue bunch covering banana contained higher amount of sugar. However, blue and white polythene had no significant effect on color measurement of banana peel. Paclobutrazol (۱g/L) and white polythene treated bunch produced the highest bunch weight (۲۴.۹۱ kg), pulp:peel ratio (۳.۵۷), fibre content (۴.۲۰%) while no polythene treated with no paclobutrazol produced the lowest bunch weight (۱۶.۷۷ kg), pulp:peel ratio (۱.۸۹), fibre content (۲.۶۰%) of banana. These results generally prove that paclobutrazol application could potentially be used to improve crop productivity and their quality value. Research limitations: There were no limitations identified. Originality/Value: Paclobutrazol (۱mg/L) with white polythene as bunch covering resulted in the maximum banana production and quality when compared to other treatment combinations, without compromising of human health and environmental sustainability.

نویسندگان

Tafsin Araf

Department of Horticulture, Faculty of Agriculture, Sher-e-Bangla Agricultural University, Dhaka ۱۲۰۷, Bangladesh

Amrul Kayes

Department of Horticulture, Faculty of Agriculture, Sher-e-Bangla Agricultural University, Dhaka ۱۲۰۷, Bangladesh

Nazrul Islam

Department of Horticulture, Faculty of Agriculture, Sher-e-Bangla Agricultural University, Dhaka ۱۲۰۷, Bangladesh

Shormin Choudhury

Department of Horticulture, Faculty of Agriculture, Sher-e-Bangla Agricultural University, Dhaka ۱۲۰۷, Bangladesh

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