Assessment of Goat Husbandry Practices and Milk Production Performance
محل انتشار: مجله جهانی تحقیقات علوم دامی، دوره: 13، شماره: 1
سال انتشار: 1404
نوع سند: مقاله ژورنالی
زبان: انگلیسی
مشاهده: 78
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شناسه ملی سند علمی:
JR_GJSAR-13-1_001
تاریخ نمایه سازی: 13 مرداد 1404
چکیده مقاله:
Goats play a crucial role in mitigating environmental risks due to their unique adaptation to arid and semi-arid environments. This study was aimed to generate organized information based on household survey and flock monitoring to assess goat husbandry practices and evaluate goats’ milk yield respectively. About ۱۸۰ households of goat owner were selected and interviewed. A total of ۲۶۶ lactating goats with different parity were monitored to evaluate milk yield. The main purpose of raising goats in the study area was primarily to generate cash for purchasing food items to fulfill immediate family needs. The selection of breeding males was largely done by considering the characters like body size, pedigree, and growth rate and coat color. The overall goat milk yields on average were ۰.۳۷ ± ۰.۰۱ L/day. The average milk yields of goats were higher (۰.۵۷ ± ۰.۰۱L/day) during kidding the wet season than those were kidded during the dry season (۰.۲۴ ± ۰.۰۱L/day). The indigenous goats have indeed a lower milk yield than the improved goat breeds. Therefore, more emphasis on improvement of the feeding practice and breeding program needs to be placed on the improvement of the productive and reproductive performance of goats.Goats play a crucial role in mitigating environmental risks due to their unique adaptation to arid and semi-arid environments. This study was aimed to generate organized information based on household survey and flock monitoring to assess goat husbandry practices and evaluate goats’ milk yield respectively. About ۱۸۰ households of goat owner were selected and interviewed. A total of ۲۶۶ lactating goats with different parity were monitored to evaluate milk yield. The main purpose of raising goats in the study area was primarily to generate cash for purchasing food items to fulfill immediate family needs. The selection of breeding males was largely done by considering the characters like body size, pedigree, and growth rate and coat color. The overall goat milk yields on average were ۰.۳۷ ± ۰.۰۱ L/day. The average milk yields of goats were higher (۰.۵۷ ± ۰.۰۱L/day) during kidding the wet season than those were kidded during the dry season (۰.۲۴ ± ۰.۰۱L/day). The indigenous goats have indeed a lower milk yield than the improved goat breeds. Therefore, more emphasis on improvement of the feeding practice and breeding program needs to be placed on the improvement of the productive and reproductive performance of goats.
کلیدواژه ها:
نویسندگان
Beshir Hussien
Oromia Agricultural Research Institute, Yabello Pastoral and Dryland Agriculture Research Center, P.O. Box ۸۵, Yabello, Ethiopia
Adem Kumbe
Oromia Agricultural Research Institute, Yabello Pastoral and Dryland Agriculture Research Center, P.O. Box ۸۵, Yabello, Ethiopia
Anaf Onate
Oromia Agricultural Research Institute, Yabello Pastoral and Dryland Agriculture Research Center, P.O. Box ۸۵, Yabello, Ethiopia
Birhanu Bekele
Oromia Agricultural Research Institute, Yabello Pastoral and Dryland Agriculture Research Center, P.O. Box ۸۵, Yabello, Ethiopia
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