Assessment of Goat Husbandry Practices and Milk Production Performance

سال انتشار: 1404
نوع سند: مقاله ژورنالی
زبان: انگلیسی
مشاهده: 78

فایل این مقاله در 12 صفحه با فرمت PDF قابل دریافت می باشد

استخراج به نرم افزارهای پژوهشی:

لینک ثابت به این مقاله:

شناسه ملی سند علمی:

JR_GJSAR-13-1_001

تاریخ نمایه سازی: 13 مرداد 1404

چکیده مقاله:

Goats play a crucial role in mitigating environmental risks due to their unique adaptation to arid and semi-arid environments. This study was aimed to generate organized information based on household survey and flock monitoring to assess goat husbandry practices and evaluate goats’ milk yield respectively. About ۱۸۰ households of goat owner were selected and interviewed. A total of ۲۶۶ lactating goats with different parity were monitored to evaluate milk yield. The main purpose of raising goats in the study area was primarily to generate cash for purchasing food items to fulfill immediate family needs. The selection of breeding males was largely done by considering the characters like body size, pedigree, and growth rate and coat color. The overall goat milk yields on average were ۰.۳۷ ± ۰.۰۱ L/day. The average milk yields of goats were higher (۰.۵۷ ± ۰.۰۱L/day) during kidding the wet season than those were kidded during the dry season (۰.۲۴ ± ۰.۰۱L/day). The indigenous goats have indeed a lower milk yield than the improved goat breeds. Therefore, more emphasis on improvement of the feeding practice and breeding program needs to be placed on the improvement of the productive and reproductive performance of goats.Goats play a crucial role in mitigating environmental risks due to their unique adaptation to arid and semi-arid environments. This study was aimed to generate organized information based on household survey and flock monitoring to assess goat husbandry practices and evaluate goats’ milk yield respectively. About ۱۸۰ households of goat owner were selected and interviewed. A total of ۲۶۶ lactating goats with different parity were monitored to evaluate milk yield. The main purpose of raising goats in the study area was primarily to generate cash for purchasing food items to fulfill immediate family needs. The selection of breeding males was largely done by considering the characters like body size, pedigree, and growth rate and coat color. The overall goat milk yields on average were ۰.۳۷ ± ۰.۰۱ L/day. The average milk yields of goats were higher (۰.۵۷ ± ۰.۰۱L/day) during kidding the wet season than those were kidded during the dry season (۰.۲۴ ± ۰.۰۱L/day). The indigenous goats have indeed a lower milk yield than the improved goat breeds. Therefore, more emphasis on improvement of the feeding practice and breeding program needs to be placed on the improvement of the productive and reproductive performance of goats.

کلیدواژه ها:

نویسندگان

Beshir Hussien

Oromia Agricultural Research Institute, Yabello Pastoral and Dryland Agriculture Research Center, P.O. Box ۸۵, Yabello, Ethiopia

Adem Kumbe

Oromia Agricultural Research Institute, Yabello Pastoral and Dryland Agriculture Research Center, P.O. Box ۸۵, Yabello, Ethiopia

Anaf Onate

Oromia Agricultural Research Institute, Yabello Pastoral and Dryland Agriculture Research Center, P.O. Box ۸۵, Yabello, Ethiopia

Birhanu Bekele

Oromia Agricultural Research Institute, Yabello Pastoral and Dryland Agriculture Research Center, P.O. Box ۸۵, Yabello, Ethiopia

مراجع و منابع این مقاله:

لیست زیر مراجع و منابع استفاده شده در این مقاله را نمایش می دهد. این مراجع به صورت کاملا ماشینی و بر اساس هوش مصنوعی استخراج شده اند و لذا ممکن است دارای اشکالاتی باشند که به مرور زمان دقت استخراج این محتوا افزایش می یابد. مراجعی که مقالات مربوط به آنها در سیویلیکا نمایه شده و پیدا شده اند، به خود مقاله لینک شده اند :
  • Abdel-Rahman, I., Dirar, H. and Osman, M. (2009), "Microbiological and ...
  • Coppock, D.L. (1994), The Borana plateau of southern Ethiopia: synthesis ...
  • Cossins, N.J. and Upton, M. (1987), "The Borana systems of ...
  • Dereje, T., Mengistu, U., Getachew, A. and Yoseph, M. (2015), ...
  • Fekadu, B. and Abrahamsen, R.K. (1997), "Farm-made fermented milk and ...
  • ILCA (International Livestock Center for Africa) (1990), ILCA annual report ...
  • Klinger, I. and Rosenthal, I. (1997), "Public health and safety ...
  • Marth, B. (1978), Standard methods for the examination of dairy ...
  • Oumer, S., Kefyalew, A. and Aynalem, H. (2021), "Morphological characterization ...
  • Richardson, G.H. (1985), Microbiology for the Examination of Dairy Products, ...
  • Tesfaye, A. and Tamir, B. (2015), "Assessment of goat production ...
  • Tibbo, M. (2006), Productivity and health of indigenous sheep breeds ...
  • Tsedeke, K. (2007), Production and marketing systems of sheep and ...
  • Tsedey, A., Zelalem, Y., Ajebu, N. and Haile, W. (2015), ...
  • Wodajo, H.D., Gemeda, B.A., Kinati, W., Mulem, A.A., van Eerdewijk, ...
  • Yibra, Y. (2008), Environmental and genetic parameters of growth, reproductive ...
  • نمایش کامل مراجع