Antimicrobial and Physicochemical Properties of Plasma Treated Bio-Coating Polypropylene Films Containing satureja hortensis Essential Oil
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Student Research Committee, National Nutrition and Food Technology Research Institute, Faculty of Nutrition Sciences and Food Technology, Shahid Beheshti University of Medical Sciences, Tehran, I.R. IRAN
Department of Food Science and Technology, National Nutrition and Food Technology Research Institute, Faculty of Nutrition Sciences and Food Technology, Shahid Beheshti University of Medical Sciences, Tehran, I.R. IRAN
Department of Physics, Shahid Beheshti University, Tehran, Iran and Laser-Plasma Research Institute, Shahid Beheshti University, Tehran, I.R. IRAN
Department of Food Science and Technology, National Nutrition and Food Technology Research Institute, Faculty of Nutrition Sciences and Food Technology, Shahid Beheshti University of Medical Sciences, Tehran, I.R. IRAN
Department of Physics, Shahid Beheshti University, Tehran, I.R. IRAN
Nutrition and Food Sciences Research Center, Medical Sciences Tehran, Islamic Azad University, Tehran, I.R. IRAN
Department of Food Science and Technology, National Nutrition and Food Technology Research Institute, Faculty of Nutrition Sciences and Food Technology, Shahid Beheshti University of Medical Sciences, Tehran, I.R. IRAN
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