Effect of Zinc Gluconate Supplementation on C-Reactive Protein and Malondialdehyde in Patients with Behcet's Disease: A Double-Blind Randomized Controlled Clinical Trial

سال انتشار: 1404
نوع سند: مقاله ژورنالی
زبان: انگلیسی
مشاهده: 238

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شناسه ملی سند علمی:

JR_JNFS-10-2_001

تاریخ نمایه سازی: 28 اردیبهشت 1404

چکیده مقاله:

Background:  Behçet's disease (BD) with autoimmune and auto-inflammatory nature is more prevalent in Silk Road countries. The current study aimed to investigate the effect of zinc gluconate supplementation on C-reactive protein (CRP) and malondialdehyde (MDA) levels in BD patients. Methods: This randomized controlled clinical trial was conducted on ۵۰ Iranian BD patients. Participants were randomly assigned into either placebo or zinc gluconate (۳۰ mg/day) groups for ۱۲ weeks. Before and after the intervention, serum MDA and CRP levels were measured. Results: Zinc supplementation led to a significant increase in serum zinc levels compared to the placebo group (P<۰.۰۵). There was no significant difference in MDA serum levels between the groups after adjusting for the baseline values and confounding factors (P>۰.۰۵). Zinc supplementation led to a significant improvement in CRP serum levels compared to the placebo group following adjustment for the effect of baseline values and confounding factors (P=۰.۰۱۲ and ۰.۰۴, respectively). Conclusion: Zinc supplementation in an elemental dose of ۳۰ mg per day has an anti-inflammatory effect in BD patients by reducing CRP levels. The beneficial effect of zinc on lipid peroxidation in BD patients was not shown in the study.

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نویسندگان

Amir Hossein Faghfouri

Maternal and Childhood Obesity Research Center, Urmia University of Medical Sciences, Urmia, Iran

Seyyed Morteza Seyyed Shoura

Student Research Committee, Tabriz University of Medical Sciences, Tabriz, Iran

Ghazaleh shahhosseini

Department of Dentistry, Islamic Azad university, Tehran, Iran

Amir Arshia Khodabandehloo

۴Department of Converging Sciences and Technologies, Islamic Azad University Science and Research Branch ,Tehran, Iran

Pourya Fathollahia

Student Research Committee, Tabriz University of Medical Sciences, Tabriz, Iran

Alireza Khabbazi

Connective Tissue Diseases Research Center, Tabriz University of Medical Sciences, Tabriz, Iran

Vali Musazadeh

Student research committee, School of Public Health, Iran University of Medical Sciences, Tehran, Iran

Beitullah Alipour

Department of Community Nutrition, Faculty of Nutrition and Food Sciences, Tabriz University of Medical Sciences, Tabriz, Iran

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