The Effect of Banana (Musa nana Lour.) Peel Extract and Omega-۳ on Biochemical and Histopathological Characteritics in Rat Model of Polycystic Ovary Syndrome

سال انتشار: 1404
نوع سند: مقاله ژورنالی
زبان: انگلیسی
مشاهده: 85

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شناسه ملی سند علمی:

JR_IJNS-10-1_009

تاریخ نمایه سازی: 23 فروردین 1404

چکیده مقاله:

Background: In women of reproductive age, polycystic ovary syndrome (PCOS) is a prevalent endocrine condition. This study assessed the effect of banana (Musa nana Lour.) peel extract and omega-۳ on biochemical and histopathological features in rat model of PCOS.Methods: After PCOS induction, ۵۶ adult female rats were randomly divided into seven groups. In group ۱, healthy rats were given ۲۰ mg/kg/day of normal saline. Group ۲ comprised PCOS rats receiving saline as ۲۰ mg/kg/day. Group ۳ included rats with PCOS receiving ۲۴۰ mg/kg/day omega-۳. Group ۴ consisted of rats with PCOS receiving ۶mL/kg/day of banana peel extract. Group ۵ contained rats with PCOS receiving ۱۲ mL/kg/day banana peel extract. Group ۶ enrolled rats with PCOS taking ۲۴۰ mg/kg/day omega-۳ and ۱۲ mL/kg/day banana peel extract. Group ۷ consisted of rats with PCOS treated with ۲۰۰ mg/kg/day metformin. Serum biochemical parameters and ovarian oxidative stress were evaluated together with histological assessment. The duration of treatment for all groups was ۸ weeks.Results: Glycemic indices, serum triglyceride level, serum testosterone concentration, oxidative stress, and body weight significantly decreased. The ovarian tissue pathology in the animals treated with banana peel extract and omega-۳ in comparison to the PCOS control group showed an improvement (p<۰.۰۵).Conclusion: Omega-۳ supplementation with banana peel extract as an antioxidant may have beneficial effects on biochemical parameters and pathological demonstrations of PCOS.

نویسندگان

Jamal Yazdani

Department of Clinical Nutrition, School of Nutrition and Food Sciences, Shiraz University of Medical Sciences, Shiraz, Iran

Mohammad-Jafar Dehzad

Department of Clinical Nutrition, School of Nutrition and Food Sciences, Shiraz University of Medical Sciences, Shiraz, Iran

Mohammad Mehdi Ommati

Henan Key Laboratory of Environmental and Animal Product Safety, College of Animal Science and Technology, Henan University of Science and Technology, Luoyang ۴۷۱۰۰۰, Henan, China

Reza Heidari

Pharmaceutical Sciences Research Center, Shiraz University of Medical Sciences, Shiraz, Iran

Mohammad Reza Arabnezhad

Department of Toxicology and Pharmacology, School of Pharmacy, Kerman University of Medical Sciences, Kerman, Iran

Najmeh Hejazi

Nutrition Research Center, Department of Clinical Nutrition, School of Nutrition and Food Sciences, Shiraz University of Medical Sciences, Shiraz, Iran

Afsaneh Ahmadi

۵. Nutrition Research Center, Department of Clinical Nutrition, School of Nutrition and Food Sciences, Shiraz University of Medical Sciences, Shiraz, Iran