Sustainability index for eco-friendly cattle farming in dry climate regions

سال انتشار: 1403
نوع سند: مقاله ژورنالی
زبان: انگلیسی
مشاهده: 219

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شناسه ملی سند علمی:

JR_GJESM-10-5_018

تاریخ نمایه سازی: 13 آبان 1403

چکیده مقاله:

BACKGROUND AND OBJECTIVES: Cattle farming is an important pillar of dry climate agriculture. Cattle farming has even become the main engine of the community's economy. Currently, there are significant obstacles in the implementation of ecological, economic, technological, and infrastructural dimensions, alongside legal and institutional frameworks, that are essential for promoting sustainable livestock farming practices. Specific studies on different dimensional attributes affecting the sustainability of beef cattle are required. The objective of this study is to investigate different factors within four dimensions that affect the sustainability of cattle farming practices in dry climatic conditions.METHODS: This study was conducted using an interview approach to respondents using a questionnaire or list of questions. The questionnaire contains questions on ۳۷ dimensional attributes, including ten environmental, ten economic, ten technological and infrastructure attributes, and seven legal and institutional attributes. A range of responses was collected from individuals engaged in livestock management in the dry climatic conditions of Timor Tengah Utara Regency. The data that has been collected is analyzed employing Multidimensional Scaling and expedited appraisal software. To evaluate sustainability and leverage attributes, Monte Carlo analysis and the alternating least squares algorithm are applied.FINDINGS: The study's outcomes revealed that the sustainability index pertaining to beef cattle farming in dry climates recorded an average score of ۵۳.۰۹ percent. This finding is based on the economic dimension of ۴۵.۵۸ percent, the environmental dimension of ۵۴.۱۸ percent, the technology and infrastructure dimension of ۳۵.۱۵ percent, and the legal and institutional dimension of ۷۷.۴۶ percent. The sustainability index, reflecting the technology and infrastructure aspects, ranks the lowest, primarily because the technological advancements necessary for achieving sustainable livestock farming are still underdeveloped. The availability of livestock waste processing technology is still relatively low and has not been processed optimally. This situation has an impact on the environment.CONCLUSION: The sustainability index of dry climate beef cattle farming is greatly influenced by the attributes of technology and infrastructure dimensions. The enhancement of sustainability in the future necessitates careful consideration of specific factors, including the accessibility of waste and product processing technologies, advancements in information technology, and the development of road infrastructure. Attributes in the legal and institutional dimensions are the main factors supporting beef cattle's sustainability. Optimizing extension services by increasing the number of livestock extension workers is crucial in accelerating the dissemination of eco-friendly livestock technoloBeef Cattle; Dry climate; Environmentally friendly; Multidimensional scaling (MDS); Sustainability assessmenty and innovation.

نویسندگان

T. Simamora

Animal Husbandry Study Program, Faculty of Agriculture, Science and Health, Timor University, Indonesia

M.N. Rofiq

Research Centre for Sustainable Production System and Life Cycle Assessment, National Research and Innovation Agency, Indonesia

L. Hutahaean

Research Centre for Sustainable Production System and Life Cycle Assessment, National Research and Innovation Agency, Indonesia

S. Sio

Animal Husbandry Study Program, Faculty of Agriculture, Science and Health, Timor University, Indonesia

R. Hutapea

Research Centre for Sustainable Production System and Life Cycle Assessment, National Research and Innovation Agency, Indonesia

D. Irawan

Research Centre for Sustainable Production System and Life Cycle Assessment, National Research and Innovation Agency, Indonesia

Suryani .

Research Centre for Sustainable Production System and Life Cycle Assessment, National Research and Innovation Agency, Indonesia

R. Diastuti

Research Centre for Sustainable Production System and Life Cycle Assessment, National Research and Innovation Agency, Indonesia

U.N. Thiyas

Research Centre for Sustainable Production System and Life Cycle Assessment, National Research and Innovation Agency, Indonesia

B.A. Correia

Department of Agricultural, Faculty of Agriculture, Timor Lorosa'e National University, Dili, Democratic Republic of Timor-Leste

L.T. Correia

Department of Agricultural, Faculty of Agriculture, Timor Lorosa'e National University, Dili, Democratic Republic of Timor-Leste

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