The Concentration of Lead, Cadmium, Copper, Nickel, Zinc, Manganese and Iron in Saffron: A Meta-analysis and Systematic Review
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تاریخ نمایه سازی: 27 خرداد 1403
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Nutrition Health Research Center, Research and Technology Vice-Chancellor, Hamedan University of Medical Sciences, Hamedan, Iran
Department of Biology, Faculty of Science, Tehran Payam Noor Shargh University, Tehran, Iran
Department of Biostatistics, Modeling Non communicable Diseases Research Center, Hamadan University of Medical Sciences, Hamadan, Iran
Nutrition Health Research Center, Research and Technology Vice-Chancellor, Hamedan University of Medical Sciences, Hamedan, Iran
Nutrition Health Research Center, Research and Technology Vice-Chancellor, Hamedan University of Medical Sciences, Hamedan, Iran