Oyster farming potential in Sabah, Malaysia
سال انتشار: 1401
نوع سند: مقاله ژورنالی
زبان: انگلیسی
مشاهده: 131
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شناسه ملی سند علمی:
JR_INJOAR-2-1_003
تاریخ نمایه سازی: 27 خرداد 1402
چکیده مقاله:
As the world population increases, demand for food is also on rise. In Malaysia, especially in Sabah, demand for seafood continues to rise due tourism booming and better local living standard. As Malaysia is slowly moving to aquaculture for food security, oyster farming is seen to have high potential to ensure food security and to sustain livelihood of coastal community. In collaboration between Universiti Sains Malaysia (USM) and Universiti Malaysia Sabah (UMS), Income Generation through Oyster Farming programme was introduced in Sabah. This programme is based on the low cost and simple technology required for oyster farming to eradicate poverty and to promote sustainable income generating activities that can be applied by local communities. Two locations within the Tuaran district were selected for this programme. The oyster farming has been proven successful with the community. Hence, this programme does not only address the issues of food security and environmental protection but it fits ideally in the Blue Economy for three pillars of sustainability, the people, planet and profit.
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نویسندگان
V.A. Admodisastro
Borneo Marine Research Institute, Universiti Malaysia Sabah, Jalan UMS, ۸۸۴۰۰ Kota Kinabalu, Malaysia.
J. Ransangan
Borneo Marine Research Institute, Universiti Malaysia Sabah, Jalan UMS, ۸۸۴۰۰ Kota Kinabalu, Malaysia.
N. Ilias
Centre for Marine & Coastal Studies (CEMACS), Universiti Sains Malaysia, ۱۱۸۰۰ Minden, Penang, Malaysia.
S.H. Tan
Centre for Marine & Coastal Studies (CEMACS), Universiti Sains Malaysia, ۱۱۸۰۰ Minden, Penang, Malaysia.