Arsenic bioremediation by Lactobacillus acidophilus from water in weightlessness condition
سال انتشار: 1401
نوع سند: مقاله کنفرانسی
زبان: انگلیسی
مشاهده: 148
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شناسه ملی سند علمی:
AEROSPACE21_084
تاریخ نمایه سازی: 10 خرداد 1402
چکیده مقاله:
The pollution of water with heavy metal ions has generated great concern for public health due to the high toxicity, persistence, and non-degradability. Arsenic has been added to the list of heavy metals due to its carcinogenicity and toxicity. There is an emerging trend of employing microorganism's bioremediation of heavy metals, due to several benefits including their ability to heavy metal binding and arresting. Earth gravity is an influential physical force under which life appeared and developed. There are several reports about the effect of gravity removal on some characteristics of living organisms, including microorganisms. In this study bioremediation ability ofLactobacillus acidophilus for arsenic ions in water was evaluated. In addition, the effect of thermal and alkaline pretreatment of L. acidophilus on the amount of metalbioremediation was also investigated. Furthermore, simulated gastrointestinal effects were evaluated on stability of L. acidophilus-heavy metals complex. Theresults showed that L. acidophilus can bind to arsenic and reduce its concentration in water. In addition, it's ability for arsenic adsorption enhanced following heatpretreatment in weightlessness as well as normal gravity. Furthermore, L. acidophilus ability for arsenic bioremediation was lower in weightlessness at first, but, the stability of the complex in simulated gastrointestinal conditions was higher in weightlessness compared to normal gravity. Thus, the results of our study supportthe idea of using bacteria to solve arsenic pollution.
کلیدواژه ها:
نویسندگان
Maryam Salavatifar
Aerospace Research Institute, Ministry of Science, Research and Technology, Tehran, Iran
Zahra Afsharian
Department of Food Science and Technology, National Nutrition and Food Technology Research Institute, Facultyof Nutrition Science and Food Technology, Shahid Beheshti University of Medical Sciences, Tehran, Iran
Kianoush Khosravi Darani
Research Department of Food Technology Research, National Nutrition and Food Technology Research Institute,Shahid Beheshti University of Medical Sciences, Tehran, Iran