Evaluation of Caffeine Ingested Timing on Endurance Performance based on CYP۱A۲ rs۷۶۲۵۵۱ Profiling in Healthy Sedentary Young Adults

سال انتشار: 1401
نوع سند: مقاله ژورنالی
زبان: انگلیسی
مشاهده: 73

فایل این مقاله در 9 صفحه با فرمت PDF قابل دریافت می باشد

استخراج به نرم افزارهای پژوهشی:

لینک ثابت به این مقاله:

شناسه ملی سند علمی:

JR_RBMB-11-4_013

تاریخ نمایه سازی: 6 خرداد 1402

چکیده مقاله:

Background: Caffeine is generally suggested to increase VO۲max in endurance performance. Nevertheless, the response to caffeine ingestion does not seem to be uniform across individuals. Therefore, caffeine ingested timing on endurance performance based on the type of CYP۱A۲ single nucleotide polymorphism rs۷۶۲۵۵۱, that were classified as fast and slow metabolizers, need to be evaluated. Methods: Thirty participants participated in this study. DNA was obtained from saliva samples and genotyped using polymerase chain reaction-restriction fragment length polymorphism. Each respondent completed beep tests under three treatments blindly: placebo, ۴ mg/kg body mass of caffeine one hour, and two hours before test.   Results: Caffeine increased estimated VO۲max in fast metabolizers (caffeine=۲۹.۳۹±۴.۷۹, placebo=۲۷.۳۳±۴.۰۲, p<۰.۰۵) and slow metabolizers (caffeine=۳۱.۲۵±۶.۱۹, placebo=۲۹.۱۷±۵.۳۲, p<۰.۰۵) in one hour before test. Caffeine also increased estimated VO۲max in fast metabolizers (caffeine=۲۸.۹۱±۴.۶۵, placebo=۲۷.۳۳±۴.۰۲, p<۰.۰۵) and slow metabolizers (caffeine=۳۲.۵۳±۶.۶۸, placebo=۲۹.۱۷±۵.۳۲, p<۰.۰۵) in two hour before test. However, for slow metabolizers, the increasing was greater when caffeine was administered two hours before test (slow=۳.۳۷±۲.۰۷, fast=۱.۵۷±۱.۶۲, p<۰.۰۵). Conclusions: Genetic variance may affect the optimal caffeine ingestion timing, sedentary individuals who want to enhance their endurance performance may ingest caffeine ۱ hour before exercise for fast metabolizers and ۲ hours before exercise for slow metabolizers.

نویسندگان

Yones Guntoro Aji

Department of Food Technology, Faculty of Biotechnology, Atma Jaya Catholic University of Indonesia, Jakarta ۱۲۹۳۰, Indonesia.

Stella Melita

Department of Food Technology, Faculty of Biotechnology, Atma Jaya Catholic University of Indonesia, Jakarta ۱۲۹۳۰, Indonesia.

Rendy Dijaya

Nutrifood Research Center, PT. Nutrifood Indonesia, Jakarta ۱۳۹۲۰, Indonesia.

Dionysius Subali

Department of Biotechnology, Faculty of Biotechnology, Atma Jaya Catholic University, of Indonesia, Jakarta ۱۲۹۳۰, Indonesia.

Felicia Kartawidjajaputra

Nutrifood Research Center, PT. Nutrifood Indonesia, Jakarta ۱۳۹۲۰, Indonesia.

Antonius Suwanto

Departement of Biology, Faculty of Mathematics and Natural Sciences, IPB University.

مراجع و منابع این مقاله:

لیست زیر مراجع و منابع استفاده شده در این مقاله را نمایش می دهد. این مراجع به صورت کاملا ماشینی و بر اساس هوش مصنوعی استخراج شده اند و لذا ممکن است دارای اشکالاتی باشند که به مرور زمان دقت استخراج این محتوا افزایش می یابد. مراجعی که مقالات مربوط به آنها در سیویلیکا نمایه شده و پیدا شده اند، به خود مقاله لینک شده اند :
  • McArdle WD, Katch FI, Katch VL. Exercise physiology: nutrition, energy, ...
  • Ganio MS, Klau JF, Casa DJ, Armstrong LE, Maresh CM. ...
  • Southward K, Rutherfurd-Markwick KJ, Ali A. The Effect of Acute ...
  • Del Coso J, Muñoz G, Muñoz-Guerra J. Prevalence of caffeine ...
  • Aguilar-Navarro M, Muñoz G, Salinero JJ, Muñoz-Guerra J, Fernández-Álvarez M, ...
  • Grgic J, Trexler ET, Lazinica B, Pedisic Z. Effects of ...
  • Thorn CF, Aklillu E, McDonagh EM, Klein TE, Altman RB. ...
  • Nehlig A. Interindividual Differences in Caffeine Metabolism and Factors Driving ...
  • Salinero JJ, Lara B, Ruiz-Vicente D, Areces F, Puente-Torres C, ...
  • Potgieter S, Wright HH, Smith C. Caffeine Improves Triathlon Performance: ...
  • Guest N, Corey P, Vescovi J, El-Sohemy A. Caffeine, CYP۱A۲ ...
  • Womack CJ, Saunders MJ, Bechtel MK, Bolton DJ, Martin M, ...
  • Ghotbi R, Christensen M, Roh HK, Ingelman-Sundberg M, Aklillu E, ...
  • Djordjevic N, Ghotbi R, Bertilsson L, Jankovic S, Aklillu E. ...
  • Carswell AT, Howland K, Martinez-Gonzalez B, Baron P, Davison G. ...
  • Giersch GEW, Boyett JC, Hargens TA, Luden ND, Saunders MJ, ...
  • Grgic J, Pickering C, Bishop DJ, Schoenfeld BJ, Mikulic P, ...
  • [WHO] World Health Organization. WHO guidelines on physical activity and ...
  • Rahimi R. The effect of CYP۱A۲ genotype on the ergogenic ...
  • Warburton DE, Gledhill N, Jamnik VK, Bredin SS, McKenzie DC, ...
  • Aref HF, Naji NA, Ibrahim HD. Evaluation of serum cyclooxygenase, ...
  • Karmacharya P, Shrestha GL, Singh S, Shrestha OK. Relation of ...
  • https://doi.org/۱۰.۳۱۲۶/jcmc.v۹i۳.۲۵۷۸۳Djafarian K, Speakman JR, Stewart J, Jackson DM. Familial resemblance ...
  • Kim EK, Yeon SE, Lee SH, Choe JS. Comparison of ...
  • Timlin MT, Pereira MA. Breakfast frequency and quality in the ...
  • Coulson M, Archer D. Practical fitness testing: analysis in exercise ...
  • Léger LA, Lambert J. A maximal multistage ۲۰-m shuttle run ...
  • Sepriani R, Rosmaneli, Asnaldi A. Efektivitas minuman energi terhadap daya ...
  • Usman A, Arimbi, Muriyati. The effect of caffeine on VO۲max ...
  • Pickering C. Caffeine, CYP۱A۲ genotype, and sports performance: is timing ...
  • Pickering C, Kiely J. Are the Current Guidelines on Caffeine ...
  • Bell DG, McLellan TM. Exercise endurance ۱, ۳, and ۶ ...
  • Temple JL, Ziegler AM. Gender Differences in Subjective and Physiological ...
  • Roomi AB, Nori W, Hamed RM. Lower serum irisin levels ...
  • De Paula, Farah A. Caffeine consumption through coffee: content in ...
  • Daly JW, Butts-Lamb P, Padgett W. Subclasses of adenosine receptors ...
  • McNaughton LR, Lovell RJ, Siegler J, Midgley AW, Moore L, ...
  • Bassett DR Jr, Howley ET. Limiting factors for maximum oxygen ...
  • Billat V, Foster C. Indirect methods for estimation of aerobic ...
  • نمایش کامل مراجع