Contribution of Production Inputs to Energy Consumption in Wheat Production System for Providing a Solution to Improve Energy Consumption

سال انتشار: 1402
نوع سند: مقاله ژورنالی
زبان: انگلیسی
مشاهده: 123

فایل این مقاله در 5 صفحه با فرمت PDF قابل دریافت می باشد

استخراج به نرم افزارهای پژوهشی:

لینک ثابت به این مقاله:

شناسه ملی سند علمی:

JR_IJEE-14-1_007

تاریخ نمایه سازی: 25 بهمن 1401

چکیده مقاله:

Agriculture is a system exhibiting high levels of energy consumption. Thus, energy analysis is crucial for improving the energy efficiency of agricultural systems. In this research, the input energy of an irrigated wheat production system, including seeds, machinery, fertilizer, irrigation, electricity, diesel fuel and human labour, were determined and thereby the net output energy, energy efficiency and energy productivity were calculated for energetic system evaluation. For reaching this goal, ۱۱۰ farmers were asked to complete the questionnaires in which cultivation information such as machinery, diesel fuel, grain produced per hectare, cultivation method, the method and the duration of water supply, workers, chemical materials which were used for plant treatment. The results showed that the total input energy for producing irrigated wheat was ۴۲,۴۸۱ MJ.ha-۱. Energy efficiency was achieved as ۱.۵۶, suggesting that the total output energy of the system was more than the input energy. The net output energy, indicating the rate of obtained net energy from the system, was ۲۳,۸۱۹ MJ.ha-۱. Electricity and fertilizer were the inputs consuming the most energy in an irrigated wheat production system, in which ۴۱% and ۳۱% of the total consumed energy were devoted to electricity and fertilizer, respectively. Therefore, the appropriate management of electricity and fertilizer through advanced methods of irrigation and the precise calculation of plants’ required nutrient elements can result in the improvement of the energy efficiency of the system. Reducing seed bed preparing operations (decrease diesel fuel consumption) may also increase the energy efficiency of the wheat production system

نویسندگان

H. Eskandari

Departmen of Agriculture, Payame Noor University, Tehran, Iran

مراجع و منابع این مقاله:

لیست زیر مراجع و منابع استفاده شده در این مقاله را نمایش می دهد. این مراجع به صورت کاملا ماشینی و بر اساس هوش مصنوعی استخراج شده اند و لذا ممکن است دارای اشکالاتی باشند که به مرور زمان دقت استخراج این محتوا افزایش می یابد. مراجعی که مقالات مربوط به آنها در سیویلیکا نمایه شده و پیدا شده اند، به خود مقاله لینک شده اند :
  • Abbas, A., Zhao, C., Waseem, M., Ahmed khan, K., and ...
  • Yilmaz, I., Akcaoz, H., and Ozkan, B., ۲۰۰۴. An analysis ...
  • Canakci, M., Topakci, M., Akinci, I., and Ozmerzi, A., ۲۰۰۵. ...
  • Mondani, F., Khoramivafa, M., Aleagha, S., and Ghobadi, R., ۲۰۱۵. ...
  • Bockari-Gevao, S.M., bin Wan Ismail, W.I., Yahya, A., and Wan, ...
  • Andari-Dust, S., Eskandari, H., and Chegeni, M., ۲۰۱۳. Effect of ...
  • Singh, J.M., ۲۰۰۲. On farm energy use pattern in different ...
  • Feyzbakhsh, M.T., Rezvantalab, N., and Alizadeh, P., ۲۰۱۹. Comparison of ...
  • نمایش کامل مراجع