Development and Validation of a High-Performance Liquid Chromatography Method for the Determination of Astaxanthin in Fish Samples; Application of the Method in Identification of Fake Salmon Marketed in Iran
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تاریخ نمایه سازی: 12 بهمن 1401
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Student Research Committee, Tabriz University of Medical Sciences, Tabriz, Iran. Department of Pharmaceutical and Food Control, Faculty of Pharmacy, Tabriz University of Medical Sciences, Tabriz, Iran
Food and Drug Safety Research Center, Tabriz University of Medical Sciences, Tabriz, Iran
Food and Drug Safety Research Center, Tabriz University of Medical Sciences, Tabriz, Iran. Pharmaceutical Analysis Research Center, Tabriz University of Medical Sciences, Tabriz, Iran
Department of Food hygiene, Tabriz Branch, Islamic Azad University, Tabriz, Iran
Tokat Gaziosmanpasa University, Art and Science Faculty, Chemistry Department, ۶۰۲۵۰ Tokat, Turkey. King Fahd University of Petroleum and Minerals, Research Institute, Center for Environment and Marine Studies, ۳۱۲۶۱, Saudi Arabia