WEIGHT LOSS REDUCES C- REACTIVE PROTEIN AND FIBRINOGEN LEVELS IN OBESE WOMEN

سال انتشار: 1387
نوع سند: مقاله ژورنالی
زبان: انگلیسی
مشاهده: 196

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شناسه ملی سند علمی:

JR_RYA-4-3_004

تاریخ نمایه سازی: 3 شهریور 1401

چکیده مقاله:

Abstract    BACKGROUND: obesity is one of the most important risk factors in chronic diseases, like coronary heart disease and diabetes mellitus. It is believed that elevated levels of C- reactive protein (CRP) and fibrinogen are associated with increased cardiovascular risk. We examined the hypothesis that weight loss would reduce plasma CRP and fibrinogen levels in obese women.    METHODS: Body weight, fasting glucose, insulin, triglyceride, total cholesterol, high- density lipoprotein cholesterol (HDL-C), low- density lipoprotein cholesterol (LDL-C) and acute phase proteins were measured at baseline and after ۱۲ weeks of weight loss regimen in ۲۹ obese women.     RESULTS: Weight, BMI, fasting blood glucose, cholesterol and triglyceride had significant reductions. HDL-C had increased significantly. No significant changes were observed in LDL-C and insulin concentrations. Plasma acute phase proteins levels decreased significantly.    CONCLUSION: Weight loss may represent an important intervention to reduce acute phase protein levels, which may mediate its cardioprotective effects in obese women.      Keywords: Obesity, weight loss, acute phase proteins, cardiovascular disease, women.

نویسندگان

Narges Tajik

Department of Nutrition and Biochemistry, School of Public Health, Tehran University of Medical Sciences, Tehran.

Seyed Ali Keshavarz

Professor, Department of Nutrition and Biochemistry, School of Public Health, Tehran University of Medical Sciences, Tehran.

Mahmoud Djalali

Professor, Department of Nutrition and Biochemistry, School of Public Health, Tehran University of Medical Sciences, Tehran.

Hale Sadrzadeh yeganeh

Instructor, Department of Nutrition and Biochemistry, School of Public Health, Tehran University of Medical Sciences, Tehran.

Mohammad Reza Eshraghian

Associate Professor, Department of Epidemiology and Biostatistics, School of Public Health, Tehran University of Medical Sciences, Tehran.

Maryam Chamary

MS student, Department of Nutrition and Biochemistry, School of Public Health, Tehran University of Medical Sciences, Tehran.