Investigation of the effect of antibacterial properties of Eryngium caeruleum M.B. On pathogenesis microorganisms: A review study

  • سال انتشار: 1400
  • محل انتشار: چهارمین کنفرانس بین المللی علوم کشاورزی، گیاهان دارویی و طب سنتی
  • کد COI اختصاصی: CONFMT04_006
  • زبان مقاله: انگلیسی
  • تعداد مشاهده: 261
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نویسندگان

Alam Ara Gholami

Professor, Department of Biological Sciences and Technologies, Islamic Azad University, Sari Branch,Sari, Iran

Ali Ahmadi

Student, Department of Biological Sciences and Technologies, Islamic Azad University, Sari Branch,Sari, Iran

چکیده

Introduction: Today, medicinal plants are used to improve the function of the physiological system of the body and health and medicinal plants have been used as food and medicine to treat or prevent diseases.With the development of new chemical drugs and various antibiotics, the harmful effects of these drugs appeared. The aim of this study was to investigate the effect of antibacterial properties of Eryngium caeruleum M.B. It is on the pathogenesis of microorganisms Methods: This review study was conducted in۲۰۲۱ by searching for keywords such as antibacterial family, Eryngium caeruleum M.B and pathogenic factors in valid databases Results: Based on various studies, the results show that the alcoholic extract of portulaca oleracea has a greater antibacterial effect than the aqueous extract of portulaca oleracea. This plant is more or less moisture-resistant as a weed on the roadsides and slopes. It grows in the plains of Gorgan, Mazandaran, Gilan, Azerbaijan, Lorestan, Khuzestan, Khorasan and Tehran provinces. , ucrosesugar and Eryngium caeruleum M.B. Essential oil with a pleasant smell is about ۸۸% Conclusion: The diameter of growth inhibition zone in both alcoholic and aqueous extracts was related to chloramphenicol, erythromycin and ampicillin, respectively, and the lowest inhibitory concentration was related to Staphylococcus aureus.

کلیدواژه ها

antibacterial properties , Eryngium caeruleum M.B. and pathogenic factors

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