Vitamin D: Is There a New Era

سال انتشار: 1396
محل انتشار: فصلنامه تغذیه و امنیت غذایی، دوره: 2، شماره: 3
کد COI اختصاصی: JR_JNFS-2-3_006
زبان مقاله: انگلیسی
تعداد مشاهده: 471

نویسندگان

PhD, Food Security Research Center, Department. of Clinical Nutrition, School of Nutrition and Food Sciences, IsfahanUniversity of Medical Sciences, Isfahan, Iran

Nasrin Sharifi

PhD, Research Center for Biochemistry and Nutrition in Metabolic Diseases, Kashan University of Medical Sciences,Kashan, Iran

چکیده

Background: In recent decades, much interest has been focused oninvestigating new roles of vitamin D in human body beyond the mineral-ionhomeostasis. Methods: By searching medical databases such as PubMed, over16000 articles were found which have been published since 2000 on novelaspects of vitamin D in health and diseases. Results: Of great interest was theeffects of vitamin D on decreasing the risk of several chronic illnesses,including common cancers, autoimmune, infectious, and cardiovasculardiseases. In this review, the new roles of vitamin D that have recently beeninvestigated were addressed. Conclusions: Due to the vast prevalence ofvitamin D deficiency worldwide, it seems that time has come to conduct welldesignedclinical trials and meta-analysis to explore the effectiveness ofvitamin D supplementation in treatment of common diseases. Finally, theprogression in cellular and molecular methods and technology will shed newlights on vitamin D roles in health and disease.

کلیدواژه ها

Vitamin D; Antioxidant; Inflammation; Gastrointestinal diseases; Depression

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