Vacuum-steam-vacuum technology as a new approach for spice decontamination
عنوان مقاله: Vacuum-steam-vacuum technology as a new approach for spice decontamination
شناسه ملی مقاله: NCFOODI26_140
منتشر شده در سومین کنگره بین المللی و بیست و ششمین کنگره ملی علوم و صنایع غذایی ایران در سال 1398
شناسه ملی مقاله: NCFOODI26_140
منتشر شده در سومین کنگره بین المللی و بیست و ششمین کنگره ملی علوم و صنایع غذایی ایران در سال 1398
مشخصات نویسندگان مقاله:
Mehdi Karimi Tafreshi - CEO and Chairman of Golha Food Industries Complex, Tehran, Iran
Majid Javanmard - Associate Professor, Department of Chemical Engineering, Iranian Research Organization for Science and Technology, Tehran, Iran
خلاصه مقاله:
Mehdi Karimi Tafreshi - CEO and Chairman of Golha Food Industries Complex, Tehran, Iran
Majid Javanmard - Associate Professor, Department of Chemical Engineering, Iranian Research Organization for Science and Technology, Tehran, Iran
Spices are used all over the world to prepare foods mainly because of their flavoring properties however , these are grown and harvested in warm, humid areas of the world where the growth of a wide variety of microorganisms is readily supported. A novel decontamination method, a modification of the well-known vacuum-steam-vacuum (VSV) procedures characterized by a rapid evacuation after a short-steam treatment, is presented and tested in our factory. In this method in the first step, vacuum was applied to evacuate air from the treatment chamber. A steam treatment resulted in a decontamination rate of 5-7 logs CFU. Steam vacuum systems are a combination of physical and thermal treatments. Under commercial conditions, a steam vacuuming system newly implemented after slaughtering in a cattle abattoir and used on a daily basis reduced bacterial loads on treated carcass areas to some extent, However, it is suggested that this technology be used as a new approach as a healthy and non-chemical procedure in industrial scale for decontamination of spice.
کلمات کلیدی: Vacuum-steam-vacuum, Decontamination, Spice
صفحه اختصاصی مقاله و دریافت فایل کامل: https://civilica.com/doc/957257/