Investigation of Functional Properties in Leaf and Stem of Barberry Species: An Overview
- سال انتشار: 1397
- محل انتشار: دومین کنفرانس بین المللی گیاهان داروییی،کشاورزی ارگانیک، مواد طبیعی و دارویی
- کد COI اختصاصی: CONFMT02_304
- زبان مقاله: انگلیسی
- تعداد مشاهده: 602
نویسندگان
Department of Food Chemistry, Research Institute of Food Science and Technology (RIFST) PO Box, ۹۱۸۹۵-۱۵۷.۳۵۶, Mashhad, Iran
Department of Food Chemistry, Research Institute of Food Science and Technology (RIFST) PO Box, ۹۱۸۹۵-۱۵۷.۳۵۶, Mashhad, Iran
Department of Food Nanotechnology, Research Institute of Food Science and Technology (RIFST) PO Box, ۹۱۸۹۵-۱۵۷.۳۵۶, Mashhad, Iran
چکیده
Barberry is widely distributed throughout the world and recognized as a valuable plant. Different parts of barberry including fruits, flowers, leaves, stems and roots. It contains very important compounds such as anthocyanins, alkaloids, flavonoids, phenolic compounds, vitamins and etc., which have been used for many years in traditional medicine. However during all these years, a great part of this plant has wasted at the time of pruning, ornamenting and harvesting especially branches, stems and leaves. These compounds have strong impact on the human health and also useful in preventing many diseases. Studies have been shown that the berberine in barberry reduces cholesterol and blood glucose, prevents from getting neoplastic disease and Alzheimer. It is also an antimicrobial and antifungal compound and has antioxidant properties. Considering the medicinal and nutritional features of barberry plant, a literature review was carried out on the functional compounds of leaf and stem in different species of barberry. According to the results, it can be said that barberry plant derivations can be considered as a useful additive and functional compounds. Therefore more knowledge about the species varieties of barberry, their valuable compounds and finding suitable methods for their optimum extraction decrease the waste of harvesting and pruning. It can be considered as a useful additive and functional compounds as well.کلیدواژه ها
Barberry, Functional Compounds, Leaf, Stem, Therapeutic properties.اطلاعات بیشتر در مورد COI
COI مخفف عبارت CIVILICA Object Identifier به معنی شناسه سیویلیکا برای اسناد است. COI کدی است که مطابق محل انتشار، به مقالات کنفرانسها و ژورنالهای داخل کشور به هنگام نمایه سازی بر روی پایگاه استنادی سیویلیکا اختصاص می یابد.
کد COI به مفهوم کد ملی اسناد نمایه شده در سیویلیکا است و کدی یکتا و ثابت است و به همین دلیل همواره قابلیت استناد و پیگیری دارد.