Glycosylation Analysis of Avr۹ Effector of Cladosporium fulvum, the Fungal Pathogen of Solanum lycopersicum

  • سال انتشار: 1403
  • محل انتشار: فصلنامه فنون زراعی در گیاهان صنعتی، دوره: 4، شماره: 4
  • کد COI اختصاصی: JR_ATIC-4-4_001
  • زبان مقاله: انگلیسی
  • تعداد مشاهده: 144
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نویسندگان

Mansoor Karimi-Jashni

Department of Plant Pathology, Agriculture College, Tarbiat Modares University, Tehran, Iran

چکیده

Tomato (Solanum lycopersicum) is one of the most important industrial crops, and is threated with various fungal pathogens like Cladosporium fulvum. This fungus secretes Avr۹ effector into the apolast of tomato plants and is recognized by the tomato receptor-like protein Cf-۹. Avr۹-enoding gene is highly expressed during colonization of tomato apoplast. Avr۹ shares significant structural similarity with carboxypeptidase inhibitors, expecting to target host apoplastic proteases. So far, despite using sophisticated methodologies, no definitive Avr۹-interacting proteins have been successfully identified. One hypothesis is that glycosylation of Avr۹ might be crucial for interaction with host target(s). In this study, native proteins secreted by C. fulvum expressing Avr۹ were isolated. Mass spectrometry analysis revealed that Avr۹ is N-glycosylated when secreted by C. fulvum, containing at least two N-acetylglucosamine (GlcNAc) and six mannose residues. The necrosis-inducing activity of glycosylated and non-glycosylated Avr۹ was determined and it was found that both caused a comparable Cf-۹-mediated hypersensitive response. This research represents a crucial advancement in the comprehension of the molecular interactions pertaining to the Avr۹ effector. Nevertheless, more thorough examinations are requisite to completely elucidate its functionality and the implications of glycosylation. Refining the experimental parameters and investigating additional potential interactors would presumably augment the reliability of the results.

کلیدواژه ها

Glycosylation, Hypersensitive reaction, Plant-Microbe interaction, Secreted effector, Tomato pathogen

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