Doppy Roy Nendissa - Agribusiness Study Program, Faculty of Agriculture, Nusa Cendana University, Indonesia
Iskakov Kairat Alimgozhaevich - LLP Kazakh Research Institute of Animal and Fodder Production ۰۵۰۰۳۵, Almaty, Zhandosova str. ۵۱, Republic of Kazakhstan
I.B. Sapaev - New Uzbekistan University, Tashkent, Uzbekistan; School of Engineering, Central Asian University, Tashkent ۱۱۱۲۲۱, Uzbekistan; and “Tashkent Institute of Irrigation and Agricultural Mechanization Engineers” National Research University, Tashkent,
Tadjibaeva Muyassar Karimbaevna - Department of Zoology, Human Morphophysiology and Nutrition, Nukus State Pedagogical Institute Named After Ajiniyaz, Uzbekistan
Suyunova Zulfiya Bakhtiyarovna - Department of Genetics, Selection, Breeding and Reproduction of Animals, Samarkand State University of Veterinary Medicine, Livestock and Biotechnologies (SSUV), Uzbekistan
Dahlan Abdullah - Department of Information Technology, University of Malikussaleh, Aceh, Indonesia
Kurbonalijon Gaybullo Ugli Zokirov - Department of Fruit-Vegetable Growing and Viticulture, Tashkent State Agrarian University, ۱۰۰۱۴۰ Tashkent, Uzbekistan
Absalamova Gulmira Sharifovna - Samarkand Agroinnovations and Research University, Uzbekistan

Livestock grazing is an integral part of Kazakhstan's agricultural sector, contributing significantly to the nation's economy and rural communities. The study explores both traditional and modern grazing practices utilized in the country. It emphasizes the importance of understanding livestock physiology, nutrition, and environmental needs to implement effective grazing management strategies. Environmental and socioeconomic impacts of livestock grazing are discussed, with a focus on pasture degradation, soil erosion, water resource utilization, and biodiversity conservation. Additionally, the paper addresses the role of livestock grazing in sustaining traditional nomadic practices and its significance for rural livelihoods. This paper delves into the practices, challenges, and impacts of livestock grazing in Kazakhstan, with a specific focus on sustainable modern management approaches. Grazing management practices, including rotational grazing, rest periods, and grazing intensity control, are examined in-depth. These practices aim to optimize pasture usage, prevent overgrazing, and promote healthier vegetation growth while ensuring animal welfare. Moreover, it analyses the existing policy and regulatory framework surrounding livestock grazing in Kazakhstan and evaluates its effectiveness in promoting sustainable practices. The current study also introduces dynamic forage rotation (DFR) as a new tool and technique which has privilege compared to the traditional management approach and improves the modern management approach. The obtained results show that the DFR has been improved averagely ۵۵.۷۷% and ۴۲.۵۲% compared to the traditional and modern management approaches, respectively.

Dynamic forage rotation, Kazakhstan, Livestock physiology, Modern management approach, Traditional management approach