Mohadeseh tajdani - Department of Microbial Biotechnology, Faculty of Basic Sciencesand Advanced Technologies in Biology, University of Scienceand Culture, Tehran, Iran
davood javadian - Department of Animal Biotechnology, Reproductive BiomedicineResearch Center, Royan Institute for Biotechnology, ACECR, Isfahan,Iran

Introduction: Breast cancer is a significant health concernamong women worldwide. While traditional cancer therapies,such as chemotherapy and radiation, remain the standard ofcare, many patients are turning to bio products as a complementarytherapy to improve their outcomes. Bio products aresubstances derived from living organisms, such as plants or animals,that are used for therapeutic purposes. In this abstract, wereview the current literature on the role of bio products in breastcancer treatment. We discuss several bio products, includingcurcumin, green tea, mushrooms, and omega-۳ fatty acids, andtheir potential benefits in breast cancer therapy. While moreresearch is needed to fully understand the benefits of bio products,the evidence thus far suggests that certain compounds maybe useful as complementary therapies. Patients should alwaysconsult with their healthcare provider before taking any newsupplements or making changes to their treatment plan.Materials and Methods: we performed a thorough search ofthe Cochrane Library, PubMed, EMBASE, and Web of Science.Furthermore, we conducted a manual search** of studies thatwere previously reviewed.Conclusion: While more research is needed to fully understandthe potential benefits of bio products in breast cancer therapy,the evidence thus far suggests that certain compounds may beuseful as complementary therapies. Patients should always consultwith their healthcare provider before taking any new supplementsor making changes to their treatment plan.

Cancer, Breast, Biological product, Health care,complementary therapy