The Effects of Pistachio Oil on Oxidative Stability of Sunflower Oil under Accelerated Oxidation Conditions

Department of Food Hygiene and Public Health, Faculty of Veterinary Medicine, Shahid bahonar University of Kerman, Kerman, Iran.

Department of Agriculture, Payame Noor University, PO BOX ۱۹۳۹۵-۳۶۹۷, Tehran, Iran.